TOFU SATAY WITH PEANUT SAUCE
Indonesian-style vegan satay marinade seasons skewered chunks of tofu before they're grilled. Serve with peanut sauce to replicate this Asian street food as an appetizer or, if desired, serve over rice for a meal.
Provided by Buckwheat Queen
Categories World Cuisine Recipes Asian
Time 1h
Yield 4
Number Of Ingredients 15
Steps:
- Mix coconut milk, kecap manis, curry paste, turmeric powder, ginger, and vegan fish sauce together in a gallon-sized resealable bag. Seal and shake to mix.
- Cut tofu into 2-inch pieces and place in the bag. Seal and shake to coat. Allow to marinate for at least 30 minutes. Soak bamboo skewers in water for 30 minutes.
- Combine peanut butter, coconut milk, chili-garlic sauce, kecap manis, lime juice, and ginger in a bowl. Whisk until sauce is smooth. Set aside.
- Preheat an outdoor grill for medium heat and lightly oil the grate.
- Remove the tofu pieces and tap to remove any excess marinade. Skewer an equal number of tofu pieces onto each skewer.
- Grill the skewers on each side until browned, basting the skewers with the marinade as they cook, 10 to 15 minutes total.
- Drizzle the peanut sauce over the skewers and serve with extra sauce and lime wedges on the side.
Nutrition Facts : Calories 321.7 calories, Carbohydrate 19.9 g, Fat 22.9 g, Fiber 2.5 g, Protein 13.2 g, SaturatedFat 11.8 g, Sodium 1325 mg, Sugar 11.9 g
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Sivuyise Maliviwe
[email protected]This recipe is amazing! The tofu satay is so tender and flavorful, and the peanut sauce is the perfect complement. I've made it several times now, and it's always a hit with my family and friends.
Kulani Kulani
[email protected]I love this recipe! The tofu satay is so easy to make, and the peanut sauce is so rich and creamy. It's the perfect meal for a weeknight dinner.
jk Parmar
[email protected]I've made this recipe several times now, and it's always a hit! The tofu satay is always tender and flavorful, and the peanut sauce is the perfect dipping sauce. It's a great meal for any occasion.
Nisha Doll
[email protected]This was a great recipe! The tofu satay was easy to make and very tasty. The peanut sauce was also delicious and complemented the tofu perfectly.
Ganga Gahatraj
[email protected]Amazing recipe! The tofu satay was so flavorful, and the peanut sauce was creamy and delicious. I'll definitely be making this again.
Crazy La D Ka
[email protected]I tried this recipe last night, and it was a big hit with my friends! The tofu satay was perfectly cooked, and the peanut sauce was divine. It was a great way to enjoy tofu.
Toto Cutugno
[email protected]This recipe is a keeper! The tofu satay was tender and flavorful, and the peanut sauce was creamy and delicious. I loved the combination of flavors and textures.
Bianca Allen
[email protected]Great recipe! The tofu satay was flavorful and juicy, and the peanut sauce was the perfect complement. I'll definitely be making this again.
Asaimali 786 Asaimali
[email protected]A fantastic recipe for tofu satay with peanut sauce! The marinade for the tofu was spot-on, and the peanut sauce was delicious. It was a quick and easy meal to make, and the flavors were amazing. Will definitely be making this again!
Ashley Kelly
[email protected]This tofu satay with peanut sauce is a delightful dish that combines savory and spicy flavors. The tofu is perfectly marinated and grilled, and the peanut sauce is rich and creamy. I served it with a side of jasmine rice and vegetables, and it was a