One potato, two potato, five potato soup! Easy, flavorful, creamy potato soup is just five potatoes away.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 35m
Yield 6
Number Of Ingredients 8
Steps:
- Heat 1 1/2 cups water to boiling in 3-quart saucepan. Add potatoes and celery. Cover and heat to boiling; reduce heat. Simmer about 20 minutes or until potatoes are tender.
- Drain liquid into blender. Remove 3 cups cooked vegetables from saucepan; place in blender with liquid. Add 1/4 cup water. Cover and blend about 1 minute until smooth.
- Stir pureed vegetables back into saucepan. Stir in remaining ingredients; heat over medium heat, stirring occasionally, until hot.
Nutrition Facts : Calories 95, Carbohydrate 20 g, Cholesterol 5 mg, Fiber 1 g, Protein 3 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 330 mg
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Sierra
sierra@aol.comThis soup was a bit too salty for my taste, but overall it was still a good soup. I would probably use less salt next time.
Md Ruhul
ruhul.md83@aol.comI followed the recipe exactly and the soup turned out perfectly. It was creamy, flavorful, and so easy to make. I will definitely be making this soup again.
Jason Mayer
jm26@yahoo.comThis soup is the best potato soup I've ever had! The flavor is amazing and the texture is so creamy. I will definitely be making this soup again.
Jameschristina Amschler
amschler_jameschristina49@gmail.comMeh.
Dilani Asoke raj
r@aol.comOMG! This soup was to die for! I loved the creamy texture and the flavorful broth. I will definitely be making this soup again and again.
Maya Ghatghout
ghatghout_m@yahoo.comThis soup was a disappointment. The flavor was bland and the texture was gritty. I would not recommend this recipe.
Jamie Oswald
oswald-j@yahoo.comI thought this soup was just okay. It wasn't bad, but it wasn't anything special either.
Waseem Haider
haider@hotmail.co.ukThis soup was a bit too thick for my taste, but the flavor was good. I would probably add more milk or broth next time to thin it out.
Amber Olague
amber-olague49@hotmail.co.ukThis soup was easy to make and very tasty. I especially liked the addition of the leeks, which gave it a nice depth of flavor. I would definitely recommend this recipe to others.
Afzal rajpoot
rajpoot-afzal62@yahoo.comI'm not a huge fan of potato soup, but this recipe changed my mind! The creamy texture and the flavorful broth were amazing. I will definitely be making this soup again.
ALGHANI Sanitary
alghani.sanitary3@gmail.comThis soup was delicious! I followed the recipe exactly and it turned out perfectly. The only thing I would change is to add a bit more salt and pepper to taste.
Liaquat Ali Halepoto
liaquat-a17@yahoo.comI made this soup for a dinner party and it was a hit! Everyone loved the creamy texture and the subtle flavors of the vegetables. I will definitely be making this soup again.
Nicalia Angel
n.a@gmail.comThis potato soup was incredibly creamy and flavorful! I loved the addition of the leeks and celery, which gave it a nice savory flavor. I also appreciated that the recipe was easy to follow and didn't require any special ingredients.