INA GARTEN BIBB SALAD WITH GREEN GODDESS DRESSING
Steps:
- Place mayo, scallions, basil, lemno juice, garlic, anchovy paste, salt and pepper in blender and blend until smooth.
- Add sour cream and process until just blended
- Can substitute creme fraiche for sour cream. Use less salt.
- Also good with avocado, belgian endive
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Martin Bowen
[email protected]This salad was a waste of time and ingredients. It was not good.
Herem Ishak
[email protected]I found this salad to be bland. The dressing didn't have much flavor.
NOOR ALI Technology
[email protected]This salad was a bit too rich for my taste. The dressing is very heavy.
malebo kungoane
[email protected]I'm not a big fan of Bibb lettuce, but this salad was still really good. The dressing is what makes it.
Bishal Ranamgr
[email protected]This salad is a great way to use up leftover bacon.
Curniece McHenry
[email protected]I love this salad! It's so light and refreshing, and the dressing is amazing. I've made it several times and it's always a hit.
Tesha Bae
[email protected]This salad was easy to make and very tasty. The Green Goddess dressing is a great way to use up leftover herbs.
Shane Poulson
[email protected]I made this salad for lunch today and it was delicious! The dressing is light and refreshing, and the combination of Bibb lettuce, avocado, and bacon is perfect. I will definitely be making this salad again.
Zainabu Bakali
[email protected]This is my new favorite salad! The dressing is so creamy and flavorful, and the Bibb lettuce is the perfect base. I love the addition of bacon and avocado, too.
Shokat Khan
[email protected]This salad was a hit at my dinner party! The Green Goddess dressing was tangy and flavorful, and the combination of Bibb lettuce, avocado, and bacon was perfect. I will definitely be making this salad again.