INA GARDEN'S ITALIAN WEDDING SOUP
Make and share this Ina Garden's Italian Wedding Soup recipe from Food.com.
Provided by Boomette
Categories Poultry
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 19
Steps:
- Preheat oven to 350 degrees F.
- Prepare meatballs: Place ground meats, bread crumbs, garlic, parsley, Parmesan, milk, egg, 1 teaspoons salt and 1/2 teaspoons pepper in a bowl and combine gently with a fork. With a teaspoon, drop 1-inch meatballs onto a sheet pan lined with parchment paper (you'll make somewhere around 40 meatballs). Bake for 30 minutes, until cooked through and lightly browned. Set aside.
- Prepare soup: Heat olive oil over medium-low heat in a large stock pot. Add onion, carrots, and celery and saute until softened, 5 to 6 minutes, stirring occasionally. Add the chicken broth and wine and bring to a boil. Add pasta to the simmering broth and cook an additional 6 to 8 minutes, until the pasta is tender. Add the fresh dill and then the meatballs to the soup and simmer for 1 minute. Taste for salt and pepper. Stir in spinach and cook for 1 minute, until spinach is just wilted. Ladle into soup bowls and sprinkle each serving with extra grated Parmesan cheese.
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Rolanda Horn
[email protected]This soup is the best! I have made it many times and it is always a hit. My family loves it!
Adrian Klink
[email protected]This soup is delicious and easy to make. I love that I can use frozen meatballs to make it even easier.
Ademola Mutiu
[email protected]This soup is amazing! The meatballs are so tender and flavorful, and the broth is rich and hearty. I will definitely be making this soup again.
Daxter Minhaz
[email protected]I have made this soup many times and it is always a hit. The meatballs are so flavorful and the broth is rich and hearty. It is the perfect soup for a cold winter day.
Shane Stidd
[email protected]This soup is delicious and easy to make. I love that I can use frozen meatballs to make it even easier. It is the perfect soup for a cold winter day.
MD HRIDOY HASAN
[email protected]I made this soup for my family and they all loved it. The soup was hearty and flavorful, and the meatballs were cooked perfectly. I will definitely be making this soup again.
Rasmos Ngobeni
[email protected]This soup is so easy to make and it is always a crowd-pleaser. I have made it for parties and potlucks and it is always a hit. Everyone loves the flavorful broth and the tender meatballs.
Sultan Ahmedsk
[email protected]I followed the recipe exactly and it turned out great! The soup was flavorful and the meatballs were tender. I would definitely recommend this recipe.
varun bruawat
[email protected]This soup was delicious! I made it for my husband and he loved it. He said it was the best soup he had ever had. I will definitely be making this soup again.
Phind
[email protected]I made this soup for a potluck dinner and it was a hit! Everyone loved it. The flavors were well-balanced and the meatballs were tender and flavorful. I will definitely be making this soup again.
Aryan Baloch
[email protected]This soup is a delicious and hearty meal that is perfect for a cold winter day. It is also very easy to make, and the ingredients are readily available. I followed the recipe exactly and it turned out perfectly. My family loved it!