Scalloped, casserole, souffle -- whatever you call it, this recipe is a family favorite! It's super fast, ridiculously easy, and positively addictive! Appears on every holiday table, as it pairs well with simply everything -- and I always have to make a double recipe! Another life-saver with vegetarians at the table :)
Provided by Tam D
Categories Side Casseroles
Time 50m
Number Of Ingredients 6
Steps:
- 1. Beat the eggs in a large mixing bowl.
- 2. Dump in everything else, and whisk together until well combined.
- 3. Pour into a 2 qt. baking dish that has been prepared with food release spray.
- 4. Bake 45-50 minutes at 350* Let rest about 10 minutes before serving. (Don't overbake -- the center may seem a little soft/loose, but it'll firm up as it sits.)
- 5. NOTES: Reheats well. If doubling the recipe, be sure to allow extra baking time and/or use a shallower baking dish. (I prefer more of a deep-dish presentation, so I use an extra-large casserole dish, and bake longer.) *This recipe is easily made gluten free by substituting GF cornbread mix; a Jiffy mix is small, so unless you're doubling the recipe you'll only want to use only a portion (half?) of the GF mix.
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Taurien Holden
[email protected]This is my go-to corn casserole recipe. It's always a hit with my family and friends.
Ak Kaiup
[email protected]I'm not a fan of corn casserole, but I tried this recipe and it was actually really good. The corn was cooked perfectly and the casserole was very flavorful.
Amanulla Khan
[email protected]This corn casserole is the best I've ever had. It's so creamy and cheesy, and the corn is cooked perfectly. I will definitely be making this again and again.
Troy Daniel
[email protected]Yum!
Ongchu Sherpa
[email protected]I made this casserole for my family and they all loved it. It's a great side dish for any meal.
Nikki Ruelle
[email protected]This casserole was a hit at my potluck! Everyone loved it. It's definitely a keeper.
Bashir Numberdar
[email protected]I've tried a lot of corn casserole recipes, and this one is by far the best. It's so easy to make and always comes out perfectly. I love that it's not too sweet.
MD.Refill Islam
[email protected]This was a great recipe! I made it exactly as written and it turned out perfectly. The casserole was moist and flavorful, and the corn was cooked just right.
Fayshal Nur
[email protected]I'm not a huge fan of corn casserole, but this recipe changed my mind. It's so creamy and flavorful, and the corn is perfectly cooked. I'll definitely be making this again.
Dynamic Duo Davenport's
[email protected]This corn casserole is a lifesaver! It's so easy to make and always turns out delicious. I've made it for potlucks, family gatherings, and even just for a weeknight dinner. It's always a hit!