IMPOSSIBLY EASY PRIMAVERA PIE

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Impossibly Easy Primavera Pie image

Looking for a cheesy dinner using Bisquick® Reduced Fat baking mix? Then check out this delicious baked chicken pie - perfect if you love Italian cuisine.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 50m

Yield 6

Number Of Ingredients 8

1 1/4 cups cut-up cooked chicken
1 medium tomato, chopped (3/4 cup)
3/4 cup frozen green peas
1/2 cup grated Parmesan cheese
1/2 teaspoon Italian seasoning
1 1/4 cups Bisquick™ Reduced Fat baking mix
1 cup milk
2 eggs

Steps:

  • Heat oven to 400° F. Generously grease pie plate, 9x1 1/4 inches. Mix chicken, tomato, peas, cheese and Italian seasoning in pie plate.
  • Stir baking mix, milk and eggs with fork until blended; pour into pie plate.
  • Bake uncovered about 35 minutes or until knife inserted in center comes out clean. Serve with pasta sauce, if desired.

Nutrition Facts : Calories 220, Carbohydrate 22 g, Cholesterol 105 mg, Fiber 2 g, Protein 17 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 480 mg

melchisidech calderon
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This primavera pie is the perfect comfort food. It's warm, cheesy, and packed with flavor.


JACKIE BANKS
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This pie is so easy to make, and it's absolutely delicious. I'll definitely be making it again soon.


Salvador Martinez
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I'm always looking for new and exciting recipes. This primavera pie is definitely one that I'll be making again.


Plant
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This pie is a great way to use up leftover vegetables.


Muhammad Irfan Malik
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I love that this pie can be made ahead of time. It's perfect for busy weeknights.


Emmanuel Vanawa
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This pie is definitely a crowd-pleaser. I've made it for several parties, and it's always a hit.


Gift Card
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I'm not sure what I did wrong, but my pie didn't turn out very well. The crust was soggy and the filling was bland.


Edward Elric
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Overall, I thought this pie was just okay. It wasn't bad, but it wasn't anything special either.


Ubaidawan Awan
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I had some trouble finding some of the ingredients for this recipe. I had to substitute a few things, and I think it affected the flavor of the pie.


Leen Canales
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The crust on this pie was a little too thick for my liking. I think I'll try a different recipe next time.


kashaf khan
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This pie was a little bland for my taste. I think I'll add some extra spices next time.


Imtiaz Jatoi
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I was pleasantly surprised by how delicious this pie was. I'm not usually a fan of primavera, but this pie changed my mind.


Malvern Mudzemeti
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This recipe is a keeper! I'll be making this pie again and again.


Ch Ali noraiz
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I made this pie for a potluck, and it was a huge success! Everyone loved it.


Temitope Seliu
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This pie is perfect for a light and healthy meal. It's packed with vegetables, and the sauce is creamy and flavorful.


Dil tamang
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I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this pie without any problems.


Tasha Birindah
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This primavera pie was a hit with my family! The flavors were fresh and delicious, and the crust was flaky and golden brown. I'll definitely be making this again.


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