PECAN PIE
This is a wonderfully rich, Southern pie recipe that is the best I've tried!
Provided by Linda Seay
Categories Desserts Pies Pecan Pie Recipes
Time 1h10m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium saucepan, combine the sugar, corn syrup, butter, water, and cornstarch. Bring to a full boil, and remove from heat.
- In a large bowl, beat eggs until frothy. Gradually beat in cooked syrup mixture. Stir in salt, vanilla, and pecans. Pour into pie shell.
- Bake in preheated oven for 45 to 50 minutes, or until filling is set.
Nutrition Facts : Calories 511.8 calories, Carbohydrate 65.1 g, Cholesterol 85 mg, Fat 27.3 g, Fiber 2.5 g, Protein 5.4 g, SaturatedFat 7.1 g, Sodium 272.7 mg, Sugar 47.4 g
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Mateen ch Mateen
[email protected]This pecan pie was a hit! I made it for a potluck and everyone raved about how delicious it was. I will definitely be making this pie again.
Jeshanfardin mehedi
[email protected]I made this pecan pie for my family and they loved it! The filling was so rich and flavorful, and the crust was perfectly flaky. I will definitely be making this pie again.
Carloee Bote
[email protected]This pecan pie was a huge hit at my Thanksgiving dinner. Everyone loved it! The filling was perfectly sweet and gooey, and the crust was flaky and buttery. I will definitely be making this pie again.
Mia barr
[email protected]I've tried many pecan pie recipes over the years, but this one is by far the best. The filling is perfectly sweet and gooey, and the crust is flaky and buttery. I will definitely be making this pie again and again.
Katelyn Jermaine
[email protected]This pecan pie is the best I've ever had. The filling is so creamy and flavorful, and the crust is perfectly flaky. I will definitely be making this pie again and again.
Salman jhakar Ishaqe
[email protected]I made this pie for a potluck and it was a huge success. Everyone raved about how delicious it was. I will definitely be making this pie again and again.
zynrry asael Zelaya Valladares
[email protected]This was my first time making pecan pie and it turned out great! The instructions were easy to follow and the pie was delicious. I will definitely be making this again.
Nikaria Wright
[email protected]I've made this pecan pie recipe several times and it always turns out perfect. The filling is so rich and flavorful, and the crust is always flaky and golden brown. I highly recommend this recipe!
MD.SAMSUDDIN
[email protected]This pecan pie was a hit! I made it for a potluck and everyone raved about how delicious it was. I will definitely be making this pie again.
Rumaisa noor
[email protected]I made this pecan pie for my family and they loved it! The filling was so rich and flavorful, and the crust was perfectly flaky. I will definitely be making this pie again.
Early Earl
[email protected]This pecan pie was a huge hit at my Thanksgiving dinner. Everyone loved it! The filling was perfectly sweet and gooey, and the crust was flaky and buttery. I will definitely be making this pie again.
Maxine Carlos
[email protected]I've tried many pecan pie recipes over the years, but this one is by far the best. The filling is perfectly sweet and gooey, and the crust is flaky and buttery. I will definitely be making this pie again and again.
M Shan
[email protected]This pecan pie is the best I've ever had. The filling is so creamy and flavorful, and the crust is perfectly flaky. I will definitely be making this pie again and again.
Sarah Fraser
[email protected]I made this pie for a potluck and it was a huge success. Everyone raved about how delicious it was. I will definitely be making this pie again and again.
Usama Bhati
[email protected]This was my first time making pecan pie and it turned out great! The instructions were easy to follow and the pie was delicious. I will definitely be making this again.
Christina Kounadini
[email protected]I've made this pecan pie recipe several times and it always turns out perfect. The filling is so rich and flavorful, and the crust is always flaky and golden brown. I highly recommend this recipe!
Maria Salgado
[email protected]This pecan pie was a hit! I made it for Thanksgiving and everyone loved it. The filling was perfectly sweet and gooey, and the crust was flaky and buttery. I will definitely be making this pie again.