ICED CINNAMON APPLE RAISIN BREAD
This is a great, moist bread for breakfast or just a delicious quick snack. The top of the cake has a slight crunch when you take a bite which I loved!
Provided by Family Favorites
Categories Other Breakfast
Time 1h
Number Of Ingredients 16
Steps:
- 1. Preheat oven to 350 degrees. Grease an 8x4 loaf pan. In a large bowl, combine all ingredients. Pour into prepared pan,
- 2. Bake at 350 degrees for 45-55 minutes. Test for doneness as oven temperatures vary. Remove from oven and allow to cool for 10-15 minutes. Remove from pan and place on cooling rack with waxed paper underneath.
- 3. While bread is still warm, combine icing ingredients and glaze allowing to drip over sides. Wait until cool, gently warm glaze in microwave and glaze one more time for a thicker glaze.
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Akewi Ogo Official
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The bread was absolutely delicious. The flavors were perfect and the texture was moist and fluffy. I will definitely be making this again.
Kagoya Amina
[email protected]I have made this bread several times now and it is always a hit. It is so easy to make and the result is always delicious. I love the way the cinnamon, apple, and raisin flavors blend together. The glaze is also the perfect finishing touch.
Yaqoob Khan
[email protected]This bread is amazing! The flavors are incredible and the texture is perfect. I will definitely be making this again and again.
Faye Jess
[email protected]I made this bread for my family and they loved it! It was so easy to make and the result was delicious. The bread was moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this again.
Sandeep Rana
[email protected]This bread is a great way to use up leftover apples. It's also a great make-ahead breakfast or snack. I love the way the cinnamon, apple, and raisin flavors blend together. The glaze is also the perfect finishing touch.
Khan ubaidullah
[email protected]I've tried many cinnamon apple raisin bread recipes, but this one is by far the best. It's so easy to make and the result is always delicious. The bread is moist and fluffy, and the glaze is the perfect finishing touch.
mido shopra
[email protected]I made this bread for a potluck and it was a huge success! Everyone loved it. The bread was moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this again for my next party.
Saima Mehar
[email protected]This bread was a disappointment. It was dry and lacked flavor. I followed the recipe exactly, so I'm not sure what went wrong.
Naqeeb Awan
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The bread was absolutely delicious. The flavors were perfect and the texture was moist and fluffy. I will definitely be making this again.
Simesihle Chirwa
[email protected]I have made this bread several times now and it is always a hit. It is so easy to make and the result is always delicious. I love the way the cinnamon, apple, and raisin flavors blend together. The glaze is also the perfect finishing touch.
Eturnally Shoozt
[email protected]This bread is amazing! The flavors are incredible and the texture is perfect. I will definitely be making this again and again.
Turinawe Stella
[email protected]I made this bread for my family and they loved it! It was so easy to make and the result was delicious. The bread was moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this again.
Ramone Francis
[email protected]This bread was a hit at my brunch party! I followed the recipe exactly and it turned out perfectly. The flavors of cinnamon, apple, and raisin were perfectly balanced. The bread was moist and fluffy, and the glaze added the perfect amount of sweetnes