Categories Wine Ice Cream Machine Dessert Freeze/Chill Frozen Dessert Peach Summer Gourmet
Yield Makes 6 servings
Number Of Ingredients 6
Steps:
- Heat wine, water, and sugar in a 3-quart saucepan over moderate heat, stirring, until sugar is dissolved, then gently simmer 2 minutes. Transfer to a bowl, then set bowl in a larger bowl of ice water and stir until cold, 10 to 15 minutes. Freeze in ice cream maker. Transfer to an airtight container and put in freezer, at least 4 hours. (Texture will be soft.)
- Serve sorbet with peaches.
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Panorama Cell
[email protected]I'm not sure what went wrong, but my sorbet turned out grainy. I think I might have over-churned it.
Asadul Khan
[email protected]This sorbet is the perfect dessert for a special occasion.
Sara Alvarez
[email protected]I love that this sorbet is made with all-natural ingredients. It's a healthy and delicious treat.
Aryan Wafadar
[email protected]This sorbet is a great way to use up leftover white peaches.
altaf sajjad
[email protected]I made this sorbet ahead of time and it was still delicious when I served it the next day.
Athian Makich
[email protected]This sorbet was a bit too boozy for my taste, but I think that's because I used a sweeter ice wine. Next time I'll try using a drier ice wine.
Chelsey-ann
[email protected]I love the combination of ice wine and white peaches in this sorbet. It's the perfect balance of sweet and tart.
Pauline Nungari
[email protected]This sorbet was a bit icy for my taste, but I think that was because I didn't churn it long enough. Next time I'll make sure to churn it until it's nice and smooth.
Mohammad Amoudi
[email protected]I'm not a big fan of sorbet, but I really enjoyed this one. The ice wine gave it a unique flavor that I loved.
Georgia Stampley
[email protected]This sorbet is the perfect summer dessert! It's light and refreshing, and the white peaches add a lovely touch of sweetness.
Bheka Mbilokosa
[email protected]I had some trouble finding ice wine, but I was able to substitute another type of dessert wine and the sorbet still turned out great.
Nyakecho Oliver
[email protected]The sorbet was a bit too sweet for my taste, but my husband loved it. I think next time I'll try using less sugar.
Ri pon
[email protected]I made this sorbet for a party and it was a hit! Everyone loved the unique flavor and the beautiful presentation.
Joly Ahmed
[email protected]This was a quick and easy recipe to follow, and the results were impressive! My friends and family loved the sorbet.
kristen nygard
[email protected]I've never had ice wine before, but this sorbet was a great introduction! The flavor was complex and interesting, and the sorbet was very smooth and creamy.
Malik Fiaz Kandan
[email protected]This ice wine sorbet was a delicious and refreshing treat! The white peaches added a lovely sweetness and the sorbet was the perfect consistency.