Steps:
- Place the ice cream, rum, cognac, heavy cream, milk and vanilla in a blender and blend until smooth. Pour into glasses, and top each glass with a scoop of ice cream. Garnish with freshly grated nutmeg and serve immediately.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Bee Thoggin
beethoggin@aol.comThis recipe is a waste of time and ingredients.
Clayton
clayton95@yahoo.comI would not recommend this recipe to others.
Jordan Darnell
d_j90@hotmail.comI followed the recipe exactly, but my ice cream didn't turn out right.
Dilshan Sadaruwan
dsadaruwan@gmail.comThis ice cream was a bit icy.
Ranjit Mehata
mehata-ranjit41@hotmail.comI found this ice cream to be too sweet.
Ashur Faiz
a-faiz@aol.comThis eggnog ice cream is a bit too rich for my taste.
Essau Mwame
essau.m38@yahoo.comI can't wait to make this ice cream again next year!
Chooza Gaming
gaming.chooza10@yahoo.comThis ice cream is perfect for a party or potluck.
nalaree1
nalaree165@gmail.comI love that this recipe doesn't require an ice cream maker.
Jess Greaves
jg100@yahoo.comThis ice cream is a great way to use up leftover eggnog.
Hori.jannatnisa Hori.jannatnisa
h.h74@gmail.comI was a bit skeptical about making eggnog ice cream, but I'm so glad I did! It's delicious and so easy to make.
Asmita Adhikari
a.a12@yahoo.comThis is the best eggnog ice cream I've ever had! It's so smooth and creamy, and the flavor is amazing.
Tuqir Mushtaq
mtuqir@hotmail.comI've made this ice cream twice now and it's always a hit! My family loves it.
Gaw Yaw
gaw81@yahoo.comThis eggnog ice cream is a perfect holiday treat! It's rich, creamy, and has a delicious eggnog flavor.