HUTSPOT
Make and share this Hutspot recipe from Food.com.
Provided by TammieV
Categories Vegetable
Time 1h5m
Yield 8-10 serving(s)
Number Of Ingredients 7
Steps:
- Dice& boil onions and carrots 20 minutes.
- Drain.
- Boil peeled and quartered potatoes 20-25 minutes, til tender.
- Drain and dry thoroughly.
- Add onions and carrots mash well.
- Add salt, pepper, butter and milk.
- Mix.
- Warm all together and serve hot.
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shafi bhai
[email protected]I'm always looking for new and exciting recipes, and this hutspot recipe definitely fits the bill. I can't wait to try it!
khorsed khan
[email protected]I love that this hutspot recipe is so versatile. I was able to use vegetables that I already had on hand.
Airjun Kc
[email protected]This hutspot recipe was very easy to follow. I'm a beginner cook and I was able to make it without any problems.
Md Rakibol
[email protected]I'm not sure what went wrong, but my hutspot was a complete disaster. The vegetables were overcooked and the gravy was lumpy.
Seema Shahi
[email protected]I followed the recipe exactly, but my hutspot turned out too dry. I think I should have added more liquid.
Shafiq Rao
[email protected]This hutspot recipe was a bit bland for my taste. I had to add some extra salt and pepper to make it more flavorful.
Dilsher khan
[email protected]I was a bit skeptical about this recipe, but I was pleasantly surprised. The hutspot was very tasty and the gravy was perfect. I will definitely be making this again.
Victor Perez
[email protected]This hutspot was delicious! The vegetables were tender and the gravy was rich and flavorful. I will definitely be making this again.
Smooth Yt
[email protected]I tried this hutspot recipe and it was amazing! The gravy was so flavorful and the vegetables were cooked perfectly. I highly recommend this recipe.
keen enough
[email protected]This was my first time making hutspot and it turned out great! The recipe was easy to follow and the dish was delicious. I will definitely be making it again.
Mark Luettin
[email protected]I made this hutspot last night and it was a hit! The flavors were amazing and the dish was very easy to make. I will definitely be making it again.
Meresiana Salauca
[email protected]This hutspot recipe was a winner! My family loved it and said it was the best hutspot they'd ever had. The vegetables were perfectly cooked and the gravy was rich and flavorful. I will definitely be making this again soon.