HUNKER DOWN POPCORN
Number Of Ingredients 6
Steps:
- Preheat oven to 300°. Pam spray a big roasting pan. Popcorn in air popper (enough kernels to make 18 cups popped corn). Put popped corn in pan and keep warm in 300° oven. In glass measuring cup, microwave butter until melted (or melt in saucepan on stove). Stir in corn syrup, vanilla, and pudding mix with a fork. Pour syrup over popcorn and toss with wooden spoon. Sprinkle salt over corn. Toss; taste; sprinkle. Do it again until it says, "Hello!" Return to 300° oven for 8 minutes. Toss. Return to 300° oven for 8 minutes. Toss again. Determine if it needs another few minutes to make it glossy. Toss. Taste. (My oven dictates another 8 minutes, but all ovens are different. Use your infallible good taste.) Turn out on large pieces of foil to cool. Break into bits. Store leftovers (if any) in covered tin box.
Nutrition Facts : Nutritional Facts Serves
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-large-groups #snacks #vegetables #easy #corn #number-of-servings
You'll also love
MD shain Shlim
[email protected]I followed the recipe exactly, but my popcorn didn't turn out right. I'm not sure what went wrong.
King Nakuru
[email protected]Overall, I was disappointed with this popcorn recipe. It didn't meet my expectations.
Crazy Gaming 97
[email protected]The popcorn was a bit too oily. I think it could have been cooked with less oil.
Meshach Obinna
[email protected]The popcorn was a bit too hard for my liking. I prefer popcorn that's a bit softer.
Senior YT
[email protected]The popcorn was a bit bland. I think it needed more seasoning.
Susil Bohora
[email protected]The popcorn was a bit too salty for my taste, but otherwise it was very good.
Genevieve Lucus
[email protected]Overall, I'm very happy with this popcorn recipe. It's easy to make, delicious, and affordable.
shanur ratul
[email protected]This popcorn is a great value for the price. You get a lot of popcorn for your money.
Osarenren Oscar
[email protected]I love that this recipe is so easy to make. I can whip up a batch of popcorn in no time.
faresXcraft X
[email protected]This popcorn is a great way to use up leftover popcorn kernels. It's also a great snack for on the go.
Wenge ayche
[email protected]I've made this popcorn several times now, and it's always a crowd-pleaser. It's the perfect snack for parties or potlucks.
Mc Arif
[email protected]This popcorn is a hit with my kids! They love the cheesy flavor, and I love that it's a healthier alternative to other snacks.
flash0216 Rios
[email protected]I love this recipe because it's so versatile. I can add different spices and herbs to change up the flavor, and it always turns out great.
Joe Splunge
[email protected]This popcorn is the best I've ever had! It's so crispy and flavorful, and the perfect snack for any occasion.
Rohan Ricketts
[email protected]I'm not a big fan of popcorn, but this recipe changed my mind. The popcorn is so flavorful and addictive, I can't get enough of it.
Hidayat Ads
[email protected]This recipe is a lifesaver! I'm always looking for new ways to make popcorn, and this one is definitely a keeper. It's so easy to make, and the results are always perfect.
Grace gharzedine
[email protected]This popcorn is amazing! I love the savory flavor, and it's the perfect snack for movie night.
Zandile Khobo
[email protected]I love this recipe! It's a great way to use up leftover popcorn kernels, and it's so easy to make. The popcorn always turns out crispy and delicious.
Zeeshan Rajpout
[email protected]This popcorn is a game-changer! It's so flavorful and addictive, I can't stop munching on it. The combination of butter, garlic, and herbs is perfect, and the popcorn is perfectly crispy.