This is in response to a request for an alternative to Graham Crackers for those who live in countries where these are unavailable. I've tried shortcutting these to make a baked graham cracker crust, but found sometimes shorter isn't always better. These remind me of Nabisco's Honey Grahams. If you wish to make them into the Cinnamon Grahams, just sprinkle a little cinnamon and sugar over the top before baking.
Provided by Cindy Lynn
Categories Pie
Time 4h15m
Yield 24 crackers
Number Of Ingredients 13
Steps:
- Combine flours, sugar, salt, baking soda, baking powder, and cinnamon in a large bowl.
- Work in the butter and shortening with your fingers until the mixture has the consistency of coarse crumbs.
- In a separate bowl, mix the honey, molasses, water and vanilla.
- Sprinkle this mixture over the dry ingredients and toss with a fork until well blended.
- Form the dough into a ball.
- Cover and chill for several hours.
- Cut the dough in half and let it sit for 15 minutes at room temperature.
- Sprinkle a piece of wax paper with whole wheat flour.
- Roll out one of the dough pieces flat to about 7 x 15 inches.
- If the dough cracks or breaks, just pinch the edges back together.
- Poke a fork into the dough at 1/2-1" intervals.
- Then cut into 2 1/2" squares.
- Use a spatula to move the squares to a large, ungreased baking sheet.
- You can place them close together.
- Repeat with the other half of the dough.
- Bake in the center of the oven for 15 minutes at 350 deg F or until lightly browned on the edges.
- Store at room temperature in an airtight container.
- Will keep up to a month (Remember there are no preservatives).
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
M Saifal
m-s37@hotmail.comI love the cinnamon flavor in these graham crackers. It makes them taste so unique.
Kella Ben
b-kella@hotmail.comThese graham crackers are a great way to use up leftover honey. They're also a delicious and healthy snack.
Saqib Yousafzai
s@hotmail.comI'm definitely going to be making these graham crackers again and again. They're so good!
Monyeaha Coleman
c@yahoo.comThese graham crackers are the best I've ever had. They're so crispy and flavorful.
Armish Zahra
armish.z@hotmail.comI'm so glad I found this recipe. These graham crackers are delicious and so easy to make.
Md Abir Hassan
hm84@hotmail.frThese graham crackers are the perfect addition to any s'mores party. They're also great for snacking on their own.
Sojib King
k-s@hotmail.comI love that this recipe uses honey instead of sugar. It makes the graham crackers a bit healthier.
Birendra and Deepa Rawat
rawat.b@hotmail.comThese graham crackers are a great snack or dessert. They're also a great way to get kids involved in the kitchen.
Md poysal
m_p@aol.comI was pleasantly surprised by how easy these graham crackers were to make. They turned out great and were a hit with my family.
Miranda Brandenburg
m.b13@hotmail.comThese graham crackers are so delicious and easy to make. I'll definitely be making them again and again.
Hidayat Rahmani
h.r72@hotmail.comI made these graham crackers for a party and they were a huge hit. Everyone loved them!
Shohaque hussain
shohaque_h@gmail.comThese graham crackers are the perfect balance of crispy and chewy. They're also the perfect size for s'mores.
Mercy Okyere
okyere_m@hotmail.comI loved the addition of cinnamon to these graham crackers. It gave them a really nice flavor.
Jacqueline Solomon
jacqueline_s96@gmail.comThese graham crackers are a great way to use up leftover honey. They're also a healthier alternative to store-bought crackers.
11Mohammad11 Kausar
kausar136@gmail.comI was a bit skeptical about making my own graham crackers, but I'm so glad I tried this recipe. They're so much better than store-bought crackers. I'll definitely be making these again.
MD Tarikul Islam alam
ma@hotmail.co.ukThese graham crackers are amazing! They're so crispy and flavorful. I can't believe how easy they were to make.
sophia dickson
sophia_d@gmail.comI've never made graham crackers before, but this recipe made it so easy. They turned out perfect and were the perfect addition to my s'mores.
Md. Nahid
nm@yahoo.comThese graham crackers were a hit! They were so easy to make and tasted delicious. I loved that I could control the ingredients and make them healthier than store-bought crackers.