HOW TO FREEZE CARROTS
Who knew there was another option to watching carrots go bad in the vegetable drawer? And it's super easy. Recipe courtesy of The Settlement Cookbook, 1965.
Provided by AmyZoe
Categories Vegetable
Time 15m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Wash and peel carrots. Start pan of water of water for boiling.
- Leave small carrots whole.
- Cut others into 3/4 inch cubes, thin slices, or lengthwise strips.
- For whole carrots, blanch in boiling water for 5 minutes.
- For diced or sliced carrots, blanch in boiling water for 2 minutes.
- For carrot strips, blanch in boiling water for 2 minutes.
- Place in container for freezing and freeze.
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Hayakhansafakhan Hayakhansafakhan
[email protected]These carrots are perfect for meal prep. I can just grab a bag out of the freezer and I'm good to go.
Osaretin Samson
[email protected]Frozen carrots are a great way to add some extra nutrients to your meals. I like to add them to soups, stews, and even salads.
boyflex friday
[email protected]I'm so glad I found this recipe. I've been freezing carrots the wrong way for years. This method is so much easier and the carrots taste better.
Elijah Tichborne
[email protected]These frozen carrots are a great addition to my smoothies. They add a nice sweetness and crunch.
Aliyu Muhammad Baban Dede
[email protected]I'm always looking for ways to save time in the kitchen. Freezing carrots is a great way to do that. I can just pull a bag out of the freezer and they're ready to go.
Allanposser Couture
[email protected]Love this recipe! It's so easy to follow and the carrots freeze perfectly.
Ann Abdou
[email protected]These carrots are so easy to freeze and they taste just as good as fresh. I'll definitely be doing this again.
Nadeem Shahbaz
[email protected]Frozen carrots are a lifesaver! I always have a bag on hand for when I need to add some veggies to a dish. They're also great for snacking on.
Noman Sabir
[email protected]I've never frozen carrots before, but this recipe made it so easy. I'm glad I tried it because the carrots turned out great. They're perfect for adding to soups and stews.
Rob Foy
[email protected]I love this method for freezing carrots. They're so easy to prepare and they freeze really well. I've used them in soups, stews, and even roasted them. They're always delicious.
Nhial Ziel
[email protected]These frozen carrots turned out great! I used them in a stir-fry and they were just as good as fresh carrots. I'll definitely be freezing carrots this way again.