THAI COCONUT MILK COOKIES
From foodbuzz.com.There's a problem with this recipe since it doesn't state when to put the flour. I'm working on it, until then here 's the link: http://www.foodbuzz.com/recipes/1373886-thai-coconut-milk-cookies. Update: after consulting with another Zaar member,we came to the conclusion that the flour shoud be added after the egg mixture,at step 4.
Provided by littlemafia
Categories Dessert
Time 30m
Yield 24 serving(s)
Number Of Ingredients 8
Steps:
- Beat the eggs, coconut milk, sugar, salt, evaporated milk, vanilla and for 2 minutes.
- Add the butter to a medium saucepan. When melted add the egg mixture. Cook stirring constantly over medium heat until a think paste is formed. Remove from heat and cool.
- Add the flour and mix.
- Preheat the oven to 375°F.
- Fill a piping bag with the cooled paste and pipe out the mixture into cookie shapes onto a butteres baking sheet or parchment lined cookie sheet.
- Bake for 20 minutes until brown.
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Maxi Aquarius
[email protected]I'm so happy I found this recipe. I've been looking for a good coconut cookie recipe for a long time.
Teegan McNamara
[email protected]These cookies are a great way to use up leftover coconut milk. I always have a can of coconut milk in my pantry, so I'm always looking for new recipes that use it.
Cali Davis
[email protected]I love that these cookies are made with all-natural ingredients. I feel good about giving them to my kids.
daisy springs (daisy)
[email protected]These cookies are the perfect combination of sweet and savory. They're not too sweet, but they're not bland either.
zia baloch
[email protected]I'm amazed at how easy these cookies are to make. I'm not a very experienced baker, but I was able to make these cookies without any problems.
Abubakkar Tariq
[email protected]I'm so glad I found this recipe. These cookies are now my go-to cookie recipe.
Kyle Luckett
[email protected]These cookies are a great way to show your friends and family how much you care. They're homemade and they're delicious. What could be better?
Bob Razi
[email protected]I love the unique flavor of these cookies. They're unlike any other cookie I've ever had before.
Aakas Aakas
[email protected]These cookies are so addictive! I can't stop eating them. I've already eaten three and I'm not even finished with the batch.
unicorn neish
[email protected]I'm impressed with how well these cookies hold their shape. I didn't have any problems with them spreading or crumbling in the oven.
Nelson Dumebi
[email protected]These cookies are a great way to use up leftover coconut milk. I always have a can of coconut milk in my pantry, so I'm always looking for new recipes that use it.
Ali Alihader
[email protected]I love that these cookies can be made ahead of time. I made a batch on Sunday and they were still fresh and delicious on Wednesday.
Mohammed Jaffal
[email protected]These cookies are perfect for a potluck or a bake sale. They're easy to transport and they're always a crowd-pleaser.
Ryan the fire guy Fire guy
[email protected]I'm not a big fan of coconut, but I actually really enjoyed these cookies. The coconut flavor is very mild and it's balanced out by the sweetness of the sugar.
kopila Pokhrel
[email protected]I made these cookies with my kids and they had a blast. They loved helping me measure the ingredients and mix the dough.
Crish Azir
[email protected]These cookies are so easy to make, even for a beginner baker. I didn't have any trouble following the instructions.
Muhur Weldat
[email protected]The coconut flavor in these cookies is amazing! It's not too overpowering, but it's definitely noticeable.
Husnain Jee
[email protected]I was surprised at how moist these cookies were. I expected them to be dry and crumbly, but they were actually very soft and chewy.
Lawrence Adamah
[email protected]I love the subtle sweetness of these cookies. They're perfect for a quick snack or a dessert.
Ahmedkhan bhai
[email protected]These cookies were a hit at my party! They're so easy to make and they taste delicious. I'll definitely be making them again.