HOT & SWEET GERMAN-STYLE MUSTARD

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Hot & Sweet German-Style Mustard image

Make and share this Hot & Sweet German-Style Mustard recipe from Food.com.

Provided by Dancer

Categories     German

Time 10m

Yield 1/3 cup

Number Of Ingredients 5

1/3 cup brown mustard seeds
3 tablespoons apple cider vinegar
1 tablespoon olive oil
1/4 teaspoon honey
1 dash dried tarragon

Steps:

  • Grind mustard seeds in spice grinder.
  • In small bowl, combine mustard seeds, vinegar, oil, honey and tarragon and stir until smooth and paste-like.
  • You can"cool down" the mustard by adding more oil or honey.
  • Store in refrigerator in small, tightly lidded jar.

Ahsan Rasheed
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This mustard is an abomination.


md surujjaman
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Avoid this mustard at all costs.


Chef eshetu abera
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This mustard is the worst mustard I have ever tasted.


Ntale Juma
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I would not recommend this mustard to anyone.


Bisrat Melaku
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This mustard is a waste of time. It's not worth the effort to make.


Ghulam Hashmi official
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I was disappointed with this mustard. It was too sweet for my taste.


Pro MT
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This mustard is just okay. It's not bad, but it's not great either.


MD PENAL
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This mustard is a bit too spicy for my taste, but it's still very good.


Madhu Kc
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I love this mustard! It's so flavorful and versatile. I've used it on everything from sandwiches to chicken to fish.


iffi jee
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This mustard is the perfect balance of sweet and spicy. It's also very easy to make.


Rj Pets And Birds
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I was so impressed with this mustard. It's so easy to make and it tastes so good. I'll definitely be making it again.


Raja Naqqash
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This mustard is a must-try for any mustard lover. It's so good, you'll want to put it on everything.


Hossain Ahamed
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I love the flavor of this mustard. It's so unique and flavorful.


M Sarwar
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This mustard is delicious! It's the perfect addition to any sandwich or hot dog.


Alind Alind
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This mustard is a game-changer! It's so much better than store-bought mustard. I'll never go back.


Saraj jan
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I love this mustard! It's so easy to make and it tastes so good. I always have a jar of it in my fridge.


Parvin akter Banu
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This mustard is amazing! It has just the right amount of heat and sweetness, and it's so versatile. I've used it on everything from hot dogs to sandwiches to pretzels, and it's always delicious.


Syed Ali Danish Ali
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This German-style mustard was a hit at my last barbecue! It had the perfect balance of heat and sweetness, and it was so easy to make. I'll definitely be making it again soon.