HOT & SPICY VEGETABLE DIP

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Hot & Spicy Vegetable Dip image

This is vegetable dip but my daughter likes it on potato chips. If you don't have Rotel, I have substituted a cup of salsa with excellent results.

Provided by Mysterygirl

Categories     < 15 Mins

Time 5m

Yield 8-10 serving(s)

Number Of Ingredients 3

1 package Good Seasons Italian dressing
2 (8 ounce) packages cream cheese
1 can Rotel tomatoes & chilies

Steps:

  • Cream salad dressing and cream cheese.
  • Slowly mix in the Rotel.
  • Chill for an hour before serving.

Pardesi Kanxa
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This dip is amazing! I will definitely be making it again.


Gaming Hero
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I love this dip! It's so creamy and flavorful. I could eat it with anything.


david roshan
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This dip is the perfect way to use up leftover vegetables. It's also a great way to get your kids to eat their veggies.


Anotida Tiyani
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I'm always looking for new and healthy dip recipes, and this one definitely fits the bill. It's easy to make, and it's packed with flavor.


Margaret Waithera
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This dip was a hit at my last potluck. Everyone loved it.


Andrea Casey
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This dip is so good! I love the combination of flavors and textures. It's the perfect snack or appetizer.


Jackson Pope
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I was looking for a healthy dip recipe to serve with my vegetables, and this one fit the bill perfectly. It was easy to make, and the results were delicious. The dip was creamy and flavorful, and the vegetables were perfectly cooked.


Debashis Mondol
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This dip is the perfect appetizer for any party. It's easy to make, and it's always a hit. I love the combination of flavors and textures. The vegetables add a nice crunch, and the spices give it a nice kick.


Jood Al saeed
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I'm not usually a fan of spicy food, but this dip was surprisingly mild. The flavors were well-balanced, and the vegetables added a nice crunch. I would definitely recommend this dip to anyone looking for a healthy and flavorful snack.


Ok Bali
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This dip was an absolute winner at my last party! Everyone raved about it, and it was gone in minutes. I loved how easy it was to make, and the results were so delicious. I'll definitely be making this again soon.