HOT ONION & CHEESE SOUFFLé DIP RECIPE - (4.4/5)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Hot Onion & Cheese Soufflé Dip Recipe - (4.4/5) image

Provided by á-25138

Number Of Ingredients 7

1 large sweet onion, chopped
3 (8 ounce) packages cream cheese, softened
2 cups Parmesan cheese, freshly grated
1/2 cup mayonnaise
1/2 teaspoon cayenne pepper, plus more to taste
1/4 cup fresh chives, finely chopped, plus more for garnish
Kosher salt and freshly ground black pepper

Steps:

  • Preheat oven to 425ºF. In the bowl of a food processor combine onion, cream cheese, Parmesan cheese and mayonnaise. Process until completely smooth. Add cayenne and fold in chives. Season to taste with salt and pepper. Transfer mixture to a 1-quart baking dish and smooth the top with the back of a spoon. Bake until browned and puffed, about 20 minutes. Cool slightly and garnish with chopped chives. Serve warm with crostini, crackers, or chips.

Sidra Bibi
[email protected]

I've made this dip several times and it's always a hit. It's the perfect appetizer for any occasion.


Meggie Miles
[email protected]

This is my go-to dip for parties. It's always a hit and it's so easy to make. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.


Jhon30 JAY10
[email protected]

I made this dip for a party last weekend and it was a huge hit! Everyone loved it. It's so easy to make and it's always a crowd-pleaser.


Dion Mazivisa
[email protected]

This dip is amazing! It's so cheesy and flavorful, and the onions add a nice crunch. I served it with crackers and it was a big hit.


Nabatanzi Hajara
[email protected]

I was a bit hesitant to try this recipe because I'm not a huge fan of onions, but I'm so glad I did! The onions are caramelized and add a delicious sweetness to the dip. I will definitely be making this again.


Hsn Jamil
[email protected]

This is the best soufflé dip I've ever had! It's so light and fluffy, and the cheese is perfectly melted. I will definitely be making this again.


md wwoahid
[email protected]

I love this dip! It's so easy to make and it's always a crowd-pleaser. I usually make it for parties and it's always gone in no time.


ismah ssekandi
[email protected]

This soufflé dip is delicious! It's cheesy, flavorful, and the onions add a nice crunch. I served it with tortilla chips and it was a big hit.


Sacdiyoibraahim Sacdiyoibraahim12
[email protected]

I've made this dip several times and it's always a hit. It's the perfect appetizer for any occasion.


Candice Taybear
[email protected]

This is my go-to dip for parties. It's always a hit and it's so easy to make. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.


Mahendra Bohara
[email protected]

I made this dip for a party last weekend and it was a huge hit! Everyone loved it. It's so easy to make and it's always a crowd-pleaser.


Judge
[email protected]

This dip is amazing! It's so cheesy and flavorful, and the onions add a nice crunch. I served it with crackers and it was a big hit.


Thomas Savage
[email protected]

I was a bit hesitant to try this recipe because I'm not a huge fan of onions, but I'm so glad I did! The onions are caramelized and add a delicious sweetness to the dip. I will definitely be making this again.


Aweke Endale
[email protected]

This is the best soufflé dip I've ever had! It's so light and fluffy, and the cheese is perfectly melted. I will definitely be making this again.


Tausin Ahmed
[email protected]

I love this dip! It's so easy to make and it's always a crowd-pleaser. I usually make it for parties and it's always gone in no time.


BENJAMIN CONTEH
[email protected]

This soufflé dip is delicious! The cheese is melted and gooey, and the onions add a nice flavor. I served it with tortilla chips and it was a big hit.


Rayat Chy
[email protected]

I've been making this dip for years and it's always a hit. It's the perfect appetizer for any occasion.


Ramyar
[email protected]

This soufflé dip is a real crowd-pleaser! It's cheesy, flavorful, and always a hit at parties. I love that it's so easy to make, too. I usually double the recipe so I have plenty of leftovers.