HOT MILK SPONGE CAKE III
A quick and easy recipe for a fluffy cake. Great with strawberries!
Provided by PRICKLY PEAR
Categories Desserts Cakes Yellow Cake Recipes
Time 50m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan. Sift together the flour and baking powder. Set aside. Heat milk and butter in a small saucepan until just boiling, then remove from heat and set aside.
- Beat eggs until thick and pale yellow in color. Beat in sugar, salt, vanilla and almond extract. Reduce mixer speed to medium and add hot milk in a steady stream. Quickly beat in flour mixture. Spread batter into prepared pan.
- Bake in the preheated oven for 30 to 35 minutes, or until the center springs back when lightly tapped.
Nutrition Facts : Calories 229 calories, Carbohydrate 45.2 g, Cholesterol 66.2 mg, Fat 3.2 g, Fiber 0.6 g, Protein 4.9 g, SaturatedFat 1.4 g, Sodium 207.3 mg, Sugar 29 g
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Niyobyiringiro Israel
[email protected]This is the best sponge cake recipe I've ever had. It's so light and fluffy, and the flavor is out of this world.
Basanta Karki
[email protected]This cake is a keeper! I'll definitely be making it again and again.
Azam Jutt
[email protected]I'm not a baker, but this recipe was so easy to follow. The cake turned out beautifully.
Mustakem miah
[email protected]This is the perfect cake for a special occasion. It's elegant and delicious.
CJ Pendleton
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The cake is amazing!
Bruce Smeltzer
[email protected]This cake is so delicious! I love the way the hot milk makes it so moist and fluffy.
Javid Ali
[email protected]I've made this cake several times now and it's always a hit. It's the perfect dessert for any occasion.
Shanna Cuffy
[email protected]This recipe was easy to follow and the cake turned out perfectly. I'm so glad I found it!
SHOJIB GAMEING
[email protected]I made this cake for my family and they loved it! It was gone in no time.
Devil Kayani
[email protected]This is the best sponge cake recipe I've ever tried! It's so light and fluffy, and the flavor is amazing. I will definitely be making this again.