HOT MEXICAN-STYLE SPINACH DIP
Make and share this Hot Mexican-Style Spinach Dip recipe from Food.com.
Provided by kitty.rock
Categories Brunch
Time 50m
Yield 12 1/2 cup servings, 12 serving(s)
Number Of Ingredients 12
Steps:
- Cook onion in oil in a medium skilled over medium-high heat, stirring constantly, 4 minutes or until onion is tender.
- Add tomatoes and jalapeno pepper, cook 2 minutes more.
- Transfer mixture to a large bowl, add spinach and remaining ingredients, stirring very well.
- Spoon mixture into a greased 2-quart baking dish.
- Bake, uncovered, at 400 degrees F for 35 minutes or until golden and bubbly.
- Serve warm with tortilla chips.
Nutrition Facts : Calories 208.5, Fat 18.1, SaturatedFat 9, Cholesterol 45, Sodium 312.9, Carbohydrate 5.2, Fiber 1.4, Sugar 1.9, Protein 7.6
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[email protected]I was disappointed with this dip. I thought it was bland and flavorless.
Saliya Manoj
[email protected]This dip is a bit spicy for my taste, but I still enjoyed it. I think it would be perfect for a party.
Lyness Jobson
[email protected]I've never been a fan of spinach dip, but this recipe changed my mind. It's so flavorful and cheesy.
Ken G
[email protected]This dip is a great make-ahead appetizer. I made it the day before my party and it was still delicious.
sltvk7
[email protected]I love how versatile this dip is. I've served it with tortilla chips, crackers, and even vegetables.
mosses koojo
[email protected]This dip is a great way to use up leftover spinach. I always have a bunch of spinach in my fridge and this is a great way to use it up.
Mogogi Selepeng
[email protected]I made this dip for my family and they loved it! Even my picky kids ate it up.
Kezia Thomas
[email protected]This dip is so easy to make! I just threw all the ingredients in my blender and it was ready in minutes.
MD.SHOFIDDIN.HOSSAIN
[email protected]I love the combination of flavors in this dip. The spinach, cheese, and spices all come together perfectly.
Bongiwe Ngowapi
[email protected]This dip is the perfect party appetizer. It's easy to make ahead of time and it can be served with a variety of dippers.
Pehlaj Pehlaj kumar
[email protected]I've been making this dip for years and it's always a crowd-pleaser. It's so easy to make and it's always a hit.
DC BISHAL
[email protected]This hot Mexican-style spinach dip was a hit at my party! It had the perfect amount of spice and cheesiness.