HOT DOG SOUP
"We can always count on our retired pastor for good advice and good recipes, like this thick and hearty soup," shares Kim Holliday of Bellefonte, Pennsylvania. "Chock-full of hot dogs and vegetables, it quickly became my children's favorite."
Provided by Taste of Home
Categories Lunch
Time 50m
Yield 8 servings (2 quarts).
Number Of Ingredients 12
Steps:
- In a large saucepan, saute the carrots, potatoes, parsnips and onion in butter for 5 minutes. Stir in flour until blended. Add the hot dogs, milk, soup, water, basil and pepper; bring to a boil. Reduce heat; cover and simmer for 25-30 minutes or until vegetables are tender, stirring occasionally.
Nutrition Facts : Calories 418 calories, Fat 28g fat (14g saturated fat), Cholesterol 64mg cholesterol, Sodium 968mg sodium, Carbohydrate 30g carbohydrate (12g sugars, Fiber 4g fiber), Protein 12g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #preparation #soups-stews #kid-friendly #dietary #low-cholesterol #low-calorie #low-carb #healthy-2 #low-in-something #4-hours-or-less
You'll also love
