HOT CRANBERRY-RUM TODDY

facebook share image   twitter share image   pinterest share image   E-Mail share image



Hot Cranberry-Rum Toddy image

Categories     Rum     Hot Drink     Alcoholic     Thanksgiving     Cranberry     Spice     Winter     Gourmet     Drink

Yield Serves 14

Number Of Ingredients 6

3 qt cranberry juice cocktail
3/4 cup sugar
3 (3 1/2-inch) cinnamon sticks
4 whole star anise
1 (3-inch) piece gingerroot, peeled and thinly sliced
2 cups amber or dark rum

Steps:

  • Bring cranberry juice, sugar, spices, and ginger to a boil, stirring until sugar is dissolved, then simmer, covered, 10 minutes. Stir in rum and serve hot.

Niang Mahmud
[email protected]

This hot cranberry rum toddy is a little too tart for my taste. I would recommend adding more sugar or honey.


Arwyn Mai
[email protected]

This hot cranberry rum toddy is a great way to use up leftover cranberries. I always have a few cranberries left over after making cranberry sauce for Thanksgiving, and this is the perfect way to use them up.


yolonda sifuentez
[email protected]

I've made this hot cranberry rum toddy several times now and it's always a hit. It's the perfect drink to relax with at the end of a long day.


Ibrahim Issa
[email protected]

This hot cranberry rum toddy is the perfect drink to serve at a holiday party. It's easy to make and everyone loves it!


faizal Seid
[email protected]

I made this hot cranberry rum toddy for my family and they all loved it! It was the perfect drink to warm us up on a cold winter night.


Chioma Olisa-Obi
[email protected]

I found that this hot cranberry rum toddy was a bit too strong for my taste. I would recommend using less rum.


Neamat Khan
[email protected]

This hot cranberry rum toddy is a little too sweet for my taste. I would recommend using less sugar or honey.


Esti
[email protected]

I love the combination of cranberries, rum, and spices in this hot toddy. It's the perfect drink to sip on while watching a movie on a cold winter night.


Eman Ahmed
[email protected]

This hot cranberry rum toddy is a great way to use up leftover cranberries. I always have a few cranberries left over after making cranberry sauce for Thanksgiving, and this is the perfect way to use them up.


Mike Adair
[email protected]

I made this hot cranberry rum toddy for my friends last night and they loved it! It was the perfect drink to serve after a long day of skiing.


DONPRINCE Lazarus
[email protected]

This hot cranberry rum toddy is the perfect drink to warm you up on a cold winter night. It's easy to make and tastes delicious.