HOT CRAB DIP

facebook share image   twitter share image   pinterest share image   E-Mail share image



HOT CRAB DIP image

Number Of Ingredients 10

1 (8oz) cream cheese at room temp
2 T milk
1 T lemon juice
2T finely chopped onion or scallion
2 t worcestershire
2 t dijon
1 1/2 t old bay seasoning
1 t hot sauce
1/2 lb crabmeat, picked over for shells
2 T minced fresh parsley

Steps:

  • Mix cream cheese and all seasonings together in mini-processor. Gently fold in crab meat, do not break up crab if possible. Bake in preheated 375 oven for 20 minutes or until golden. serve with thinly sliced baguette or crackers.

Jeomi Mgr
[email protected]

I'm really disappointed with this recipe.


Caedon Carty
[email protected]

I threw this dip in the trash. It was that bad.


Ali Baqir sheikh
[email protected]

This is the worst crab dip I've ever had.


Cebokazi Nkayi
[email protected]

I would not recommend this recipe to anyone.


Safiullah Siraj
[email protected]

This dip is not worth the effort. It's not that good and it takes too long to make.


0_Grimmy_0
[email protected]

This dip is way too expensive to make. I could buy a pre-made dip for a fraction of the cost.


Maroof haider
[email protected]

I followed the recipe exactly and the dip turned out lumpy. I'm not sure what I did wrong.


Tshokolo paraffin
[email protected]

The dip was good, but it wasn't as creamy as I would have liked.


Panorama Cell
[email protected]

I found this dip to be a little bland. I would recommend adding more spices next time.


Natasha Lott
[email protected]

This dip was a little too rich for my taste. I would recommend using less cheese next time.


james miller
[email protected]

I'm not a big fan of crab, but I really enjoyed this dip. The cheese and spices really balanced out the flavor of the crab.


Catrina Winston
[email protected]

This dip is perfect for a party or gathering. It's easy to make and always a crowd-pleaser.


Jimmy Lang
[email protected]

I added a little bit of cayenne pepper to the dip to give it a little bit of a kick. It was delicious!


Jeffrey Samuel
[email protected]

I followed the recipe exactly and the dip turned out perfectly. It was creamy, cheesy, and full of crab flavor.


Baloch Bahi
[email protected]

This is the best crab dip I've ever had. I highly recommend it.


Jay louis
[email protected]

I made this dip for a potluck and it was a huge success. Everyone loved it!


alaa Derbas
[email protected]

This dip is delicious! The combination of crab, cheese, and spices is perfect.


rana Sharkar
[email protected]

I love how easy this recipe is to follow. I'm not a great cook, but I was able to make this dip without any problems.


Yathusanan Yathusanan
[email protected]

This hot crab dip was a hit at my party! It was cheesy, flavorful, and the perfect appetizer for a crowd. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #appetizers     #lunch     #eggs-dairy     #seafood     #vegetables     #easy     #beginner-cook     #potluck     #dinner-party     #holiday-event     #dips     #crab     #cheese     #crock-pot-slow-cooker     #dietary     #low-carb     #low-in-something     #shellfish     #to-go     #equipment     #number-of-servings     #presentation     #served-hot