Yummy hot clam dip. The clams aren't that noticeable, even for someone like me who is not a clam person. Delicious served on crackers.
Provided by Luann Charity
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 40m
Yield 9
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Combine minced clams and lemon juice in a small saucepan. Bring mixture to a simmer. Simmer for 15 minutes.
- In a medium-size saucepan, combine butter, onion, green bell pepper, parsley, oregano, hot sauce, and red pepper. Stir vegetables over a medium-low heat until butter or margarine is melted. Mix in the clams and breadcrumbs.
- Pour mixture into an ovenproof baking dish and top with 1/2 cup shredded Cheddar cheese and sprinkle with paprika.
- Bake uncovered for 20 minutes.
Nutrition Facts : Calories 209.4 calories, Carbohydrate 8.5 g, Cholesterol 61.3 mg, Fat 13.5 g, Fiber 0.8 g, Protein 13.3 g, SaturatedFat 8 g, Sodium 278.8 mg, Sugar 1.1 g
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Sajid Khan Ainak wala
[email protected]I highly recommend this dip. It's easy to make, delicious, and always a crowd-pleaser.
Sisipho Giyose
[email protected]This dip is perfect for dipping chips, vegetables, or crackers. It's also great as a spread on sandwiches or wraps.
Sidrakhan
[email protected]I love that this dip can be made ahead of time. It makes it so easy to entertain guests. I just pop it in the oven when they arrive and it's ready to serve in minutes.
Tianna Baverstock
[email protected]This dip is a great way to use up leftover clams. I always have a few clams left over after making clam chowder, and this dip is the perfect way to use them up.
Hello owl cheetah
[email protected]I'm not a huge fan of clams, but I really enjoyed this dip. The cheese and seasonings balance out the flavor of the clams perfectly.
Lilliana Jaidy
[email protected]This dip is perfect for a cold winter day. It's warm and comforting, and the clams add a nice touch of flavor.
Mate Mirianashvili
[email protected]I made this dip for a Super Bowl party and it was a huge hit! Everyone loved it. I will definitely be making this again for future parties.
Samuel Opeyemi
[email protected]This dip is so easy to make and it's always a hit. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.
Afortudey Emmanuel
[email protected]I've made this dip several times now and it's always a crowd-pleaser. It's the perfect appetizer for any party or gathering.
Rehan Asdfass
[email protected]This is the best clam dip I've ever had! The recipe is easy to follow and the results are amazing. I highly recommend this recipe.
Turwan Pratt
[email protected]I made this dip for a potluck and it was a huge success! Everyone loved it. I especially liked the addition of the Old Bay seasoning. It gave the dip a nice kick.
Samir Miya
[email protected]This dip was a hit at my party! I followed the recipe exactly and it turned out perfectly. The clams were tender and flavorful, and the dip was creamy and cheesy. I will definitely be making this again.