HOT CHEESE COOKIES
Make and share this Hot Cheese Cookies recipe from Food.com.
Provided by pansregnig
Categories High In...
Time 57m
Yield 60 serving(s)
Number Of Ingredients 10
Steps:
- Mix ingredients by hand or with mixer. Dough will be very stiff. Roll into 4 thin logs in waxed paper. Chill or freeze.
- When ready to use, slice into thin rounds and place on greased baking sheets.
- Bake at 350F for 10 to 12 minutes or until golden brown.
Nutrition Facts : Calories 72.3, Fat 5.6, SaturatedFat 3, Cholesterol 12.4, Sodium 107.6, Carbohydrate 3.9, Fiber 0.3, Sugar 0.1, Protein 1.9
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Mohan Bohora
[email protected]I'm not a big fan of cheese, but these cookies were surprisingly good. The cheese flavor was subtle and the cookies were perfectly crispy. I would definitely make these again.
Kursat Ozturk
[email protected]These cookies were delicious! The cheese was gooey and melted perfectly. The herbs added a nice flavor and the cookies were perfectly crispy. I will definitely be making these again.
Kibuka Hadadi
[email protected]I made these cookies for a potluck and they were a big hit! Everyone loved them. They're so easy to make and they taste amazing. I'll definitely be making these again.
Busisiwe Ncwane
[email protected]These cookies were a bit too dry for my taste. I think I would have liked them better if I had added more butter or oil.
Neama Magdy
[email protected]These cookies were so easy to make and they turned out perfectly! I love the cheesy flavor and the crispy texture. I will definitely be making these again.
Swaylee Sparks
[email protected]I'm not a big fan of cheese, but these cookies were surprisingly good. The cheese flavor was subtle and the cookies were perfectly crispy. I would definitely make these again.
Muhammad Naeem Raza
[email protected]These cookies were delicious! The cheese was gooey and melted perfectly. The herbs added a nice flavor and the cookies were perfectly crispy. I will definitely be making these again.
ilia razaqi
[email protected]I made these cookies for a potluck and they were a big hit! Everyone loved them. They're so easy to make and they taste amazing. I'll definitely be making these again.
Thomas Lewis
[email protected]These cookies were a bit too dry for my taste. I think I would have liked them better if I had added more butter or oil.
Bianca flair
[email protected]These cookies were so easy to make and they turned out perfectly! I love the cheesy flavor and the crispy texture. I will definitely be making these again.
SARATH LAL
[email protected]I'm not a big fan of cheese, but these cookies were surprisingly good. The cheese flavor was subtle and the cookies were perfectly crispy. I would definitely make these again.
Pramod Chhetri
[email protected]These cookies were delicious! The cheese was gooey and melted perfectly. The herbs added a nice flavor and the cookies were perfectly crispy. I will definitely be making these again.
Lindon Nyamadzawo
[email protected]These cookies were a bit bland for my taste. I think I would have liked them better if I had added more herbs or spices.
Misbah Latif
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them. They're so easy to make and they taste amazing. I'll definitely be making these again.
mehdishah spc
[email protected]These cookies were a bit too cheesy for my taste, but my kids loved them. They're definitely a good option for a quick and easy snack.
Rabin Shrestha
[email protected]I was a bit skeptical about these cookies at first, but I was pleasantly surprised! The combination of cheese and herbs is delicious and the cookies are perfectly crispy. I'll definitely be making these again.
Jamie Celeste
[email protected]These cookies are the perfect appetizer or snack. They're cheesy, flavorful, and easy to make. I love that they can be made ahead of time and frozen, so I always have some on hand for unexpected guests.
Misael Hernandez
[email protected]I'm not much of a baker, but these cookies were so simple to make that even I could do it! I followed the recipe exactly and they turned out beautifully. The only thing I would change is to add a little more salt next time.
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[email protected]These cheese cookies were a hit! They were easy to make and turned out perfectly golden brown. The flavor was cheesy and delicious, with a slight hint of garlic and herbs. I served them warm with a side of marinara sauce and they were gone in minutes