HOT AND COLD SESAME NOODLES
Steps:
- Cook pasta to al dente, with a bite to it, then cold shock it to stop the cooking process by running it under cold water in colander. Drain the pasta very well. In the bottom of a large bowl, whisk together soy, peanut butter, vinegar, oil, sesame oil, and hot sauce. Add noodles and veggies and toss to combine the noodles and coat them evenly with sauce. Sprinkle scallions and sesame seeds throughout the salad and serve.
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#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #healthy #main-dish #vegetables #easy #vegetarian #dietary #low-cholesterol #healthy-2 #low-in-something #pasta-rice-and-grains
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Suraj Bishokarma
[email protected]I'm so glad I found this recipe. It's a new favorite in my household.
Moises Garcia
[email protected]This recipe is a keeper. It's easy to make, flavorful, and perfect for a quick and easy weeknight meal.
Barasil Team
[email protected]I'm not usually a fan of sesame noodles, but this recipe changed my mind. The combination of hot and cold is really unique and delicious.
Efetobore Onerhime
[email protected]This dish is a must-try for any noodle lover. It's packed with flavor and sure to please everyone at your table.
Mage E
[email protected]I would give this recipe a 5-star rating if I could. It's that good!
Richard “Raiden” Gyde
[email protected]I've made this recipe several times and it always turns out great. It's a perfect weeknight meal.
Theo Gaelebale
[email protected]This is my new favorite noodle dish! The flavors are amazing and it's so easy to make.
Keith Holem
[email protected]I was disappointed with this recipe. The noodles were overcooked and the sauce was bland.
Kigz
[email protected]This dish was easy to make and very flavorful. I will definitely be making it again.
Mdkader Kader
[email protected]I loved the combination of flavors in this dish. The hot noodles and cold vegetables were a perfect match.
JCM MEAL
[email protected]The noodles were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.
LEvel Geofrey
[email protected]This dish was a bit too oily for my taste. I would recommend using less oil when making the sauce.
Zeeshan Gujjar
[email protected]The noodles were a bit bland, but the sauce was very flavorful. I would recommend adding some more vegetables to the dish.
Rita ebere Diolu
[email protected]I followed the recipe exactly and the noodles turned out great. The sauce was a bit too spicy for me, but I was able to tone it down by adding some honey.
Morgan Harrington
[email protected]This dish was easy to make and absolutely delicious. I loved the contrast between the hot noodles and the cold vegetables. The sauce was also very flavorful.
Lashaunte' Brown
[email protected]I was a bit skeptical about the hot and cold combination, but I was pleasantly surprised. The noodles were perfectly cooked and the sauce was flavorful. I will be making this again for my family.
Leana Dawids
[email protected]These sesame noodles were a hit at my dinner party! Everyone loved the combination of hot and cold, and the flavors were incredible. I will definitely be making this again.