Steps:
- In a small saucepan, melt butter. When foaming subsides, stir in flour and cook, stirring continuously for about a minute or two. Whisk in the milk, bring to a boil and simmer for 5 minutes. Add horseradish, mustard and vinegar and remove from heat. Stir in sour cream and season with salt and pepper.
- In a small saucepan, melt butter. When foaming subsides, stir in flour and cook, stirring continuously for about a minute or two. Whisk in the milk, bring to a boil and simmer for 5 minutes. Add horseradish, mustard and vinegar and remove from heat. Stir in sour cream and season with salt and pepper.
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Eric lee
[email protected]I followed the recipe exactly and the sauce turned out perfect. It was creamy, flavorful, and had just the right amount of heat.
Ayesha Amna
[email protected]This sauce was easy to make and it tasted great. I used it as a dipping sauce for vegetables and it was a big hit.
RoberaTheBallCreator
[email protected]I've never been a big fan of horseradish sauce, but this recipe changed my mind. It was so good!
Charlotte Mcrae
[email protected]This sauce was delicious! It was the perfect addition to my prime rib dinner.
Letisha Kyaterekera
[email protected]This sauce was a bit bland for my taste. I think I'll add some more horseradish next time.
Waqas G
[email protected]Perfect! I was looking for a horseradish sauce recipe and this one is perfect.
ASMA ASO
[email protected]This sauce was really easy to make and it turned out great. I'll definitely be making it again.
Tayyab Faisalabadi
[email protected]I love the combination of horseradish and sour cream in this sauce. It's so creamy and flavorful.
GARY FOERSTER
[email protected]This sauce was a bit too spicy for my taste, but I could see how others might enjoy it.
Soreya Bahi
[email protected]I've made this sauce several times now and it's always a winner. It's so easy to make and goes with so many different dishes.
MD MEHARAZ
[email protected]This horseradish sauce was a hit at our last party! It had just the right amount of kick and was perfect for dipping veggies and pretzels.