HORSERADISH MASHED POTATOES
Enjoy this distinctive side dish - horseradish mashed potatoes that can be made ready in 30 minutes!
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 30m
Yield 4
Number Of Ingredients 6
Steps:
- Heat 1 inch water to boiling in 3-quart saucepan. Add potatoes. Heat to boiling; reduce heat to low. Cook about 15 minutes or until tender; drain. Return potatoes to saucepan. Shake pan with potatoes over low heat to dry; remove from heat.
- Mash potatoes until no lumps remain. Beat in yogurt, horseradish and salt. Add milk in small amounts, beating after each addition (amount of milk needed to make potatoes smooth and fluffy depends on the kind of potatoes used). Beat vigorously until potatoes are light and fluffy. Sprinkle with parsley.
Nutrition Facts : Calories 120, Carbohydrate 28 g, Cholesterol 0 mg, Fiber 4 g, Protein 4 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 340 mg, Sugar 3 g, TransFat 0 g
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Md Udoy
[email protected]These mashed potatoes were delicious! The horseradish added a nice little kick to them and the chives gave them a fresh flavor. I will definitely be making these again.
Ayan Marwat
[email protected]I've made these mashed potatoes several times now and they are always a hit. They are so easy to make and they always turn out perfectly. The horseradish adds a nice little kick to them and the chives give them a fresh flavor. I highly recommend this
Facebook Recovery
[email protected]These mashed potatoes were so easy to make and they turned out so creamy and delicious. The horseradish added a nice little zing to them and the chives gave them a fresh flavor. I will definitely be making these again.
sarfaraz sarfaraz
[email protected]I made these mashed potatoes for my family last night and they were a huge success! Everyone loved the flavor and the horseradish gave them a nice little kick. I will definitely be making these again.
T Rolls
[email protected]These mashed potatoes were delicious! The horseradish added a nice little kick to them and the chives gave them a fresh flavor. I will definitely be making these again.
Steve Aliprandi
[email protected]I've made these mashed potatoes several times now and they are always a hit. They are so easy to make and they always turn out perfectly. The horseradish adds a nice little kick to them and the chives give them a fresh flavor. I highly recommend this
Juan Betancourt
[email protected]These mashed potatoes were so easy to make and they turned out so creamy and delicious. The horseradish added a nice little zing to them and the chives gave them a fresh flavor. I will definitely be making these again.
Afzaal Manjh
[email protected]I made these mashed potatoes for my family last night and they were a huge success! Everyone loved the flavor and the horseradish gave them a nice little kick. I will definitely be making these again.
Raymond Oteheri
[email protected]These mashed potatoes were delicious! The horseradish added a nice little kick to them and the chives gave them a fresh flavor. I will definitely be making these again.
Catherine Arellano
[email protected]I've made these mashed potatoes several times now and they are always a hit. They are so easy to make and they always turn out perfectly. The horseradish adds a nice little kick to them and the chives give them a fresh flavor. I highly recommend this
Wiseman Rapelang Rapture
[email protected]These mashed potatoes were so easy to make and they turned out so creamy and delicious. The horseradish added a nice little zing to them and the chives gave them a fresh flavor. I will definitely be making these again.
Noor Ali
[email protected]I made these mashed potatoes for my family last night and they were a huge success! Everyone loved the flavor and the horseradish gave them a nice little kick. I will definitely be making these again.
Nzube Chukwu
[email protected]These mashed potatoes were a hit at my Thanksgiving dinner! I followed the recipe exactly and they turned out perfectly. The horseradish added a nice kick to the potatoes and the chives gave them a fresh, springy flavor. I will definitely be making t