HOOTENANNY PANCAKES
"Volcano Pancakes" may be a more appropriate name. The pancake will rise a few inches above the pan while baking. My family says the tall sides are the best part. This is fast, simple, and delicious and it's so easy to have the ingredients on hand. I got this from another website and am posting it for my cookbook.
Provided by Kickapoo
Categories Breakfast
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 425 degree F.
- Put entire stick butter into a 9 x 13 inch pan.
- Put pan with butter into the oven until butter is melted.
- Beat the eggs, milk, and salt until frothy.
- Add flour.
- Beat until mixed.
- Pour over melted butter.
- Bake for 25 to 30 minutes.
- Serve with syrup or jelly.
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ejiogu ogechi
[email protected]These pancakes were a great way to start my day! They were fluffy, flavorful, and filling. I'll definitely be making them again.
Nazim ff
[email protected]These pancakes are the best I've ever had! I love the buttermilk flavor and the bacon and cheddar add a nice touch of savory flavor.
Junior Fight Club
[email protected]I've made these pancakes several times and they're always a hit! They're so easy to make and they always turn out perfect.
Antoinette Elam
[email protected]Meh.
Sajawal Malik
[email protected]These pancakes were a disaster! They were dry and crumbly, and they fell apart when I tried to flip them. I'm not sure what went wrong.
Riginal Younge
[email protected]These pancakes were a little too dense for my taste, but the flavor was good. I think I'll try a different recipe next time.
Lillie Natasha Chalwe
[email protected]I love these pancakes! They're so fluffy and flavorful. I always make a double batch so I can freeze some for later.
Halimah Idrisi
[email protected]These pancakes were easy to make and turned out great! I used almond milk instead of buttermilk and they were still delicious. I'll definitely be making these again.
Prosper John
[email protected]I'm not a huge fan of pancakes, but these were really good! The bacon and cheddar gave them a savory flavor that I really enjoyed. I'll definitely be making these again for my next brunch party.
Tan _Jiro
[email protected]These pancakes were a hit with my family! They were fluffy and delicious, and the buttermilk gave them a slight tang that was really nice. I'll definitely be making these again.