HONEYED BANANA AND WALNUT PANCAKES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Honeyed Banana and Walnut Pancakes image

Make and share this Honeyed Banana and Walnut Pancakes recipe from Food.com.

Provided by Tea Jenny

Categories     Breakfast

Time 25m

Yield 8 , 8 serving(s)

Number Of Ingredients 10

1/2 cup halved walnuts
1 cup self-raising flour
1/4 teaspoon bicarbonate of soda
5 tablespoons caster sugar
3/4 cup milk
1 egg, lightly beaten
20 g melted butter
1 medium-ripe banana, mashed
icing sugar, for dusting
1 cup warm honey

Steps:

  • Preheat oven to 200°C Place walnuts on a paper-lined baking tray and toast in the oven for about six to eight minutes. Remove and cool. Sift flour and soda into a large bowl and stir in the sugar. Whisk in the combined milk, egg and butter until batter is smooth. Stir in the banana. Heat extra butter in a frying pan and pour ¼ cup of the batter into the pan, allowing room for spreading, and cook until bubbles appear on the surface of pancake. Turn and cook until browned. Remove from pan and repeat with remaining mixture. Serve pancakes topped with walnuts and icing sugar and drizzled with honey.

Atifkhan koko
[email protected]

These pancakes look delicious. I'll have to give them a try.


Gemma Wilson
[email protected]

I can't wait to try these pancakes!


Mas um
[email protected]

These pancakes are a must-try for any pancake lover.


Linda Gibbs
[email protected]

I would highly recommend these pancakes to anyone who loves a good breakfast. They're sure to be a hit!


Nazda Mahboob
[email protected]

I've never had honeyed banana and walnut pancakes before, but I'm so glad I tried them. They're so delicious and unique.


Subas Pariyar
[email protected]

These pancakes are the perfect balance of sweet and savory. The honey and bananas add a touch of sweetness, while the walnuts add a nice crunch.


Azib Tameem
[email protected]

I'm not usually a big fan of pancakes, but these honeyed banana and walnut pancakes were amazing! I'll definitely be making them again.


Anwar Dag
[email protected]

I made these pancakes for my kids, and they loved them! They said they were the best pancakes they've ever had.


Tame Richard
[email protected]

These pancakes are a great way to use up ripe bananas. I always have a few bananas that are about to go bad, and this is a great way to use them up.


Shaymarel Amatdjoemi
[email protected]

I was pleasantly surprised by how well these pancakes turned out. They were so much better than I expected.


Ronnie Hannon
[email protected]

These pancakes are so easy to make, even for a beginner like me. I was able to whip them up in no time.


Wizzy Apeh
[email protected]

I love the combination of honey, bananas, and walnuts in these pancakes. It's a unique and delicious flavor that I've never had before.


lyavalakevin kevin
[email protected]

These pancakes are the perfect way to start your day! They're light and fluffy, with a delicious honey-banana flavor.


Isabella Hammarlund
[email protected]

I've made these pancakes several times now, and they're always a crowd-pleaser. They're easy to make and always turn out perfectly.


Adun Ola
[email protected]

These pancakes were a hit with my family! They were so fluffy and flavorful, and the honey-banana-walnut combination was perfect.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #healthy     #pancakes-and-waffles     #breakfast     #desserts     #eggs-dairy     #african     #easy     #moroccan     #eggs     #dietary     #brunch     #3-steps-or-less