HONEY WHEAT BREAD IV
This is a very flavorsome bread that's baked in a slow cooker! It uses a special bread and cake baking dish that comes with some brands of slow cookers.
Provided by CORWYNN DARKHOLME
Categories Bread Yeast Bread Recipes Whole Grain Bread Recipes Wheat Bread
Time 3h30m
Yield 12
Number Of Ingredients 7
Steps:
- Heat the milk in a small saucepan until it bubbles, then remove from heat. Mix in the vegetable oil, honey and salt; let cool until lukewarm. Preheat a 3 1/2 or 5 quart slow cooker and lightly grease the appropriate baking dish.
- Pour the lukewarm milk mixture into a large bowl. Dissolve the yeast in the milk. Mix in the all-purpose flour and whole wheat flour in 1 cup at a time. Beat well until the dough has pulled together. Place dough into prepared baking dish. Let stand for 5 minutes.
- Place dish in slow cooker, cover and cook on high for 2 to 3 hours, or until loaf sounds hollow when tapped on the bottom. Place on wire rack to cool before serving.
Nutrition Facts : Calories 203.4 calories, Carbohydrate 37.7 g, Cholesterol 3.3 mg, Fat 3.8 g, Fiber 4.1 g, Protein 6.8 g, SaturatedFat 0.9 g, Sodium 164.3 mg, Sugar 7.9 g
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Zaffar Abbas
[email protected]This is my go-to honey wheat bread recipe. It's so easy to make, and the bread is always delicious. I love the way the honey and wheat flavors complement each other, and the crust is always perfectly crispy.
Theresa rollins
[email protected]This bread is amazing! I've made it several times, and it always turns out perfect. It's so soft and fluffy, and the flavor is incredible. I love the way the honey and wheat flavors blend together, and the crust is always perfectly golden brown.
Azam Ali
[email protected]I've tried many honey wheat bread recipes, but this one is by far the best. It's so easy to make, and the bread is always so moist and flavorful. I love the way the honey and wheat flavors blend together, and the crust is always perfectly crispy.
Mpho Malope
[email protected]This bread is a staple in my house. I make it every week, and my family loves it. It's the perfect bread for sandwiches, toast, or just eating on its own. I love the way the honey and wheat flavors complement each other, and the crust is always perfe
Official zealotbeat
[email protected]I'm a huge fan of honey wheat bread, and this recipe is one of my favorites. It's so easy to make, and the bread is always so delicious. I love the way the honey and wheat flavors blend together, and the crust is always perfectly crispy.
New Age Imagination Productions
[email protected]This bread is so easy to make, and it always turns out perfectly. I love that I can use it for so many different things. It's great for sandwiches, toast, and even croutons. I also love the way it freezes. I always have a loaf or two in the freezer s
Courtney Bonneau
[email protected]I've been making this bread for years, and it's always a hit. It's the perfect bread for sandwiches, toast, or just eating on its own. I love the way the honey and wheat flavors complement each other, and the crust is always perfectly golden brown.
MD mamun Howlader
[email protected]This recipe is a lifesaver! I'm always looking for healthy bread options for my family, and this one fits the bill perfectly. It's made with whole wheat flour, honey, and olive oil, so it's packed with nutrients. And it tastes great too! My kids love
qazi haris
[email protected]I love the way this bread smells while it's baking. It fills the whole house with a warm, inviting aroma. And the taste is just as good as the smell. It's soft, fluffy, and has a slightly sweet flavor that's perfect for breakfast, lunch, or dinner.
Angel Papas
[email protected]This bread is amazing! I made it for a potluck, and it was the first thing to go. Everyone loved it, and I've already had several requests for the recipe. It's definitely a new favorite in my house.
Elem Lawrence Chinedu
[email protected]I've tried many honey wheat bread recipes in the past, but this one is by far the best. The dough is so easy to work with, and the bread bakes up beautifully. It's the perfect balance of sweet and savory, and it's perfect for sandwiches, toast, or ju
eid al eom
[email protected]I'm not much of a baker, but this recipe was so simple that even I could do it! The bread turned out perfectly, and it was so delicious. My kids loved it, and they've been asking me to make it again ever since.
Omirambe Isaac
[email protected]This honey wheat bread recipe is an absolute keeper! It's incredibly easy to follow, and the results are out of this world. The bread is soft, fluffy, and has a perfectly golden crust. It's also incredibly flavorful, with a hint of sweetness from the