HONEY-SOY GLAZED PORK CHOPS
I found this recipe on another website, however I do not remember which one. This is quick and easy to prepare. The sauce is delicious served over rice. Do not cook the sauce too long as the soy sauce can become very intense. I usually double the sauce mixture and garlic but that is just my preference.
Provided by Nanette62
Categories High Protein
Time 25m
Yield 2-4 serving(s)
Number Of Ingredients 8
Steps:
- Sprinkle 1 side of each pork chop with black pepper.
- Heat nonstick skillet over medium high heat until hot.
- Add pork chops, pepper side down, and cook approximately.
- 4 minutes or until browned.
- Reduce heat to medium, turn pork chops and cook 6 to 8 minutes longer or until they just lose their pink color.
- Transfer pork chops to platter, cover to keep warm.
- While pork chops are cooking, in a cup or small bowl, mix honey, soy sauce, balsamic vinegar and cornstarch until smooth.
- After removing pork chops, add garlic to skillet, cook 30 seconds, stirring (no longer so it does not burn).
- Stir honey mixture into skillet (mixture will boil) and cook 1 to 2 minutes, stirring.
- The longer the sauce mixture cooks, the soy sauce flavor becomes stronger.
- Spoon sauce over pork chops.
- Sprinkle with green onions for garnish, if desired.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Noorilahi Wesal
wesal.noorilahi@yahoo.comI've made this recipe several times and it's always a hit! The pork chops are juicy and flavorful, and the glaze is perfectly sweet and savory. I highly recommend this recipe.
Maphukani Mathenjwa
maphukani_m65@hotmail.comThe glaze was a bit too salty for my taste, but the pork chops were cooked perfectly.
Sidra Noor
sidra19@aol.comThis recipe was easy to follow and the pork chops turned out amazing! I will definitely be making this recipe again.
Omar Saqre
saqre_omar61@hotmail.comThe pork chops were cooked perfectly and the glaze was delicious. I would definitely make this recipe again.
Jui Jesmin
j@aol.comI made this recipe for a dinner party and it was a huge success! Everyone loved the pork chops and asked for the recipe. I will definitely be making this recipe again.
Trevor Crain (Openize)
trevor_c59@aol.comThe pork chops were a bit tough, but the glaze was very good.
majda maqbool
m_maqbool@gmail.comThis recipe was easy to follow and the pork chops turned out delicious. I served them with rice and vegetables and it was a perfect meal. I will definitely be making this recipe again.
Jonathan Jayden
jaydenj27@gmail.comThe glaze was a bit too sweet for my taste, but the pork chops were cooked perfectly.
Muhammad Saeed Sandhu
muhammad.s@gmail.comI followed the recipe exactly and the pork chops turned out amazing! My husband and kids loved them. I will definitely be making this recipe again and again.
Malikshahzad Malikshahzad
m_m@hotmail.co.ukThe pork chops were a bit dry, but the glaze was delicious.
aigbe dorcas
d@gmail.comThese honey soy glazed pork chops were a hit with my family! The meat was juicy and flavorful, and the glaze was perfectly sweet and savory. I will definitely be making this recipe again.