HONEY SHORTBREAD (GREECE)

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Honey Shortbread (Greece) image

This recipe comes from the 1995 cookbook Greek Cooking & makes, for me, an unusual, tasty shortbread.

Provided by Sydney Mike

Categories     Dessert

Time 50m

Yield 15-20 serving(s)

Number Of Ingredients 13

3 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1 cup olive oil
1/4 cup granulated sugar
1/2 cup brandy
4 tablespoons orange juice
1 tablespoon orange zest, minced
1/2 cup walnuts, chopped
1 teaspoon ground cinnamon
1 cup honey, dark
1/2 cup granulated sugar
1 cup water

Steps:

  • Preheat oven to 350 degrees F, then grease & flour several baking sheets.
  • FOR THE SHORTBREAD ~ In a medium bowl whisk or sift flour, baking powder & baking soda together.
  • In a large bowl combine oil, sugar, brandy, OJ & zest.
  • Gradually add dry ingredients to liquid ingredients, combining well after each addition.
  • Shape dough into ovals about 3 inches long, & place them well apart on prepared baking sheets.
  • Bake about 20 minutes, then remove from oven & allow to cool on the baking sheets.
  • (At this point, if freezing the shortbread, allow to cool COMPLETELY, then wrap well & freeze up to 2 months. When ready to serve from frozen, defrost thoroughly before coating with syrup, nuts & cinnamon.).
  • FOR THE SYRUP ~ If you are not going to freeze the shortbread, in a saucepan, mix syrup ingredients together & bring to a boil.
  • Boil rapidly for 5 minutes to thicken, then allow to cool.
  • Dip cooled shortbread into the syrup & sprinkle with nuts & cinnamon, allowing to set slightly before serving.

Rajpoot studio
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I love that this shortbread is made with honey. It gives it a really nice flavor.


Wifekali Lama
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This shortbread is a great make-ahead dessert. I made it a few days ahead of time, and it was still just as delicious.


Aliza Awan
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I've never made shortbread before, but this recipe was so easy to follow. The shortbread turned out perfectly!


mamoon rasheed
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This shortbread is absolutely delicious! I will definitely be making it again.


Humble Aza
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I'm so glad I found this recipe! It's the perfect shortbread for my holiday baking.


Babalola Hammad
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This is the easiest shortbread recipe I've ever tried. It's so quick and easy to make, and it always turns out perfectly.


Sulemana Abdulai
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I love the combination of honey and butter in this shortbread. It's a really unique and delicious flavor.


ruaa um 7ala
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This shortbread is perfect for any occasion. It's simple to make, but it's also elegant and delicious.


Crush king Jim
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I'm not a big fan of shortbread, but this recipe changed my mind. It's so delicious!


Rehman Nawaz
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This is the best shortbread I've ever had! It's so buttery and flavorful.


nirajan Kc
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I made this shortbread for a party, and it was a huge hit! Everyone loved it.


homraj khadka
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This shortbread is so addictive! I can't stop eating it.


Dee Ashth
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I was a bit skeptical about making shortbread with honey, but I'm so glad I tried it! The honey adds a really nice flavor.


ashraf barat
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This is my favorite shortbread recipe! It's so easy to make, and it always comes out perfectly.


FanxyAgie
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I've made this shortbread several times now, and it's always turned out perfectly. It's so crumbly and delicious.


Mohammad Leton
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This shortbread is the perfect balance of sweet and buttery. It's so easy to make, and it's always a hit with my family and friends.