HONEY-ROASTED PLUMS
This is a terrific light dessert. If you leave off the cream-cheese topping, it becomes a lovely accompaniment to roast chicken or pork.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees. Place butter in a 3-quart shallow baking dish; melt in preheating oven, about 3 minutes.
- Add honey and orange juice to dish; stir until combined. Arrange plums, cut side down, in baking dish. Bake until tender and juicy, 25 to 30 minutes, turning plums over during final 10 minutes of baking and spooning juices over fruit. (If needed, add 1 to 2 tablespoons water to dish to prevent scorching.)
- Meanwhile, in a small bowl, stir together cream cheese and milk until blended. Spoon cream-cheese mixture on plums, and drizzle with pan juices. Serve plums warm or at room temperature.
Nutrition Facts : Calories 236 g, Fat 7 g, Fiber 2 g, Protein 2 g
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Cathy Aida
[email protected]Roasted plums are my new favorite dessert. They're so easy to make and they're absolutely delicious.
Basra Ahmed
[email protected]This recipe is a winner! The honey roasted plums were a perfect balance of sweet and tart. I'll be making this again and again.
Milandre Daniels
[email protected]Easy to make and very tasty. I served them with whipped cream and it was a delightful dessert.
Afshan Sultana
[email protected]Simple but delicious. The roasted plums were a great addition to my breakfast yogurt.
Robert Witek
[email protected]I was skeptical about roasting plums, but this recipe proved me wrong. The plums were incredibly flavorful and the honey glaze was addictive. Will definitely make again!
Lisa Simons
[email protected]Roasted plums for the first time and they were a hit! The recipe was easy to follow and the results were impressive.
Bradley Wall
[email protected]Love this recipe! The plums were so juicy and the honey glaze was perfect. I added a bit of cinnamon and nutmeg for extra flavor.
Dipendra Mandal
[email protected]This recipe is a keeper! The honey glaze caramelized beautifully and the plums were roasted to perfection. Served them with roasted chicken and it was a perfect meal.
Andrew Sampson
[email protected]Followed the recipe exactly and the plums turned out amazing. They were so juicy and flavorful. Five stars!
Tichaona Joackim Mabheka
[email protected]Easy to make and incredibly tasty. The roasted plums were a perfect balance of sweet and tangy. I'll definitely be making this again.
Jane Tempeltene
[email protected]Absolutely delicious! The plums were perfectly roasted and the honey glaze was divine. I served them over vanilla ice cream and it was a hit with my family. Highly recommend!