HONEY-ROASTED HAM OR TURKEY WITH DRIED CHERRY RELISH

facebook share image   twitter share image   pinterest share image   E-Mail share image



Honey-Roasted Ham or Turkey with Dried Cherry Relish image

Categories     Liqueur     Fruit     turkey     Christmas     Buffet     Cherry     Ham     Pecan     Potluck     Bon Appétit

Yield Serves 12 to 14

Number Of Ingredients 8

1/2 cup crème de cassis (black currant-flavored liqueur) or cherry-flavored brandy
1/2 cup water
1/2 cup sugar
2 cups dried tart cherries or dried Bing cherries or 1 cup of each (about 10 ounces total)
3/4 cup pecans, toasted, chopped (about 3 ounces)
2 tablespoons grated orange peel
1 6- to 8-pound spiral-cut honey-roasted ham or one 12- to 14-pound honey-roasted turkey
Small dinner rolls (optional)

Steps:

  • Stir crème de cassis, 1/2 cup water and sugar in heavy medium saucepan over medium heat until sugar dissolves. Bring to boil. Add dried cherries. Reduce heat; cover and simmer until cherries are plump, about 5 minutes. Mix in pecans and orange peel. Season relish lightly with salt. Transfer to bowl. Cool. (Can be made 1 week ahead. Cover and refrigerate.)
  • Place ham or turkey on platter. Place bowl with cherry relish alongside. Serve with dinner rolls, if desired.

Bigg L
[email protected]

This is my favorite ham recipe. It's always a hit with my family and friends.


Jon Garcia
[email protected]

This recipe is a must-try! The ham was delicious and the relish was a great addition.


Richard Sanford, Jr.
[email protected]

This recipe is a winner! The ham was cooked to perfection and the relish was a great addition.


Sigita Stabulniece
[email protected]

I love this recipe! The ham is always moist and flavorful, and the relish is a great way to add some extra flavor.


Bob ert
[email protected]

This is the best ham recipe I've ever tried. The relish is a perfect addition.


cookie_queen 1st
[email protected]

This recipe is easy to follow and the ham always turns out delicious. I highly recommend it!


Shiva Walmiki
[email protected]

This is my go-to recipe for ham. It's always a hit!


Bec Kie
[email protected]

I've made this recipe several times and it always turns out great. It's a family favorite!


Niwagaba Abraham
[email protected]

This recipe is a keeper! The ham was delicious and the relish was a great addition.


Anthony Hesse
[email protected]

I love this recipe! The ham is always moist and flavorful, and the relish is the perfect addition.


Aminur Islam
[email protected]

This recipe is a must-try! The ham is cooked to perfection and the relish is a perfect complement.


Akindele Motunrayo
[email protected]

This recipe is a family favorite. The ham is always a hit, and the relish is a great way to add some extra flavor.


Maryam Al Mohi
[email protected]

This was my first time making ham and it turned out amazing! The ham was juicy and flavorful, and the relish was the perfect complement.


Sk billal Hossain Ashik
[email protected]

I've tried this recipe multiple times and it always turns out great. The ham is always moist and flavorful, and the relish is a great way to add some extra flavor.


Sonia Awamleh
[email protected]

This recipe is a bit time-consuming, but it's worth it. The ham is so delicious and the relish is a great way to add some sweetness and tartness.


Ahmed Gopang
[email protected]

I made this for Christmas dinner and it was a huge success. The ham was moist and flavorful, and the relish was the perfect addition.


Gulkhan Armhni
[email protected]

This recipe is a keeper! The ham was cooked to perfection and the dried cherry relish was a perfect complement. My guests raved about it.


Daniel Tingstveit
[email protected]

This was my first time making a ham and it turned out great! The recipe was easy to follow and the ham was delicious. I'll be using this recipe again for sure.


Hawanatu Kamara
[email protected]

I've made this recipe several times and it always turns out perfect. The ham is always juicy and the glaze is flavorful. My family loves it!


Katie Vickery
[email protected]

This honey roasted ham with dried cherry relish was a hit at our Easter dinner! The ham was moist and flavorful, and the relish added a delicious sweetness and tang. I will definitely be making this again.