HONEY-RHUBARB MUFFINS
Make and share this Honey-Rhubarb Muffins recipe from Food.com.
Provided by Dancer
Categories Quick Breads
Time 55m
Yield 21 muffins
Number Of Ingredients 16
Steps:
- For Topping: In a small bowl, cut butter into sugar until mixture resembles coarse crumbs; set aside.
- For Muffins: Line muffin cups with paper bake cups.
- Set aside.
- In a large mixing bowl, combine egg, brown sugar, oil, honey and vanilla.
- In another bowl, stir together the flour, baking soda and salt.
- Add dry ingredients to the egg mixture alternately with sour milk, stirring after each addition until moistened (batter should be lumpy).
- Gently fold in the chopped rhubarb and the chopped nuts.
- Fill muffin cups 2/3 full.
- Sprinkle with topping.
- Bake in a 325º oven 35 to 40 minutes or until golden.
- Remove from pans.
- Serve warm or cool with Whipped Honey Butter.
- Whipped Honey Butter: In a small mixing bowl, combine butter or margarine and lemon peel.
- Gradually add honey, beating with an electric mixer on high speed until fluffy.
- Store, covered, in refrigerator.
- Let butter spread stand at room temperature for about 1 hour before serving.
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Zinou Official
z@aol.comThese muffins look amazing! I can't wait to make them for my family.
Benjamin Kapwaya
k-benjamin@hotmail.frI love the combination of honey and rhubarb, so I know I'll love these muffins.
slightdelight
slightdelight@yahoo.comI'm always looking for new muffin recipes, so I'm excited to try this one.
Mack Young
macky2@hotmail.comThese muffins sound delicious! I can't wait to give them a try.
salawudeen hammed o
o.s48@hotmail.co.ukI've never had honey rhubarb muffins before, but I'm definitely going to try them now.
Redd Sakhile
r.s@aol.comI'm not sure what I did wrong, but my muffins turned out dry and crumbly.
Carmen Cruz
carmen_cruz@yahoo.comThese muffins are a bit too tart for my taste, but I think they would be great with a dollop of whipped cream.
Alfie Davies
a24@hotmail.frI'm not a big fan of rhubarb, but I really enjoyed these muffins.
Pk King
king_pk@gmail.comThese muffins are perfect for a quick and easy breakfast.
Nicasio Mahon Olivera
m.nicasio@gmail.comI love the honey and rhubarb combination in these muffins.
muya masokola
masokola_muya@gmail.comThese muffins are a great way to use up rhubarb.
informative and entertainment
i39@yahoo.comI followed the recipe exactly and the muffins turned out perfect. Thanks for sharing!
RH Riaz06
r.r54@gmail.comThe muffins were a bit too sweet for my taste, but other than that they were great.
Abubakar Khan
abubakar@aol.comThese muffins are so easy to make and they taste amazing. I will definitely be making them again.
Tammy Thomas
tammy_thomas@hotmail.comI made these muffins for a brunch party and they were a hit! Everyone loved them.
Caileb Drye
caileb.d@yahoo.comThese muffins were absolutely delicious! The honey and rhubarb combination was perfect, and the muffins were moist and fluffy.