HONEY-MUSTARD CURRY CHICKEN
Categories Chicken Bake Low Carb Low Fat Quick & Easy Low Cal Low Sodium Healthy
Yield 6 people
Number Of Ingredients 8
Steps:
- 1.Preheat oven to 400* 2.In 13x9 inch rimmed baking dish mix together honey, mustard, oil, curry powder, chives and salt. Season with pepper. Add the chicken, and coat with the sauce. Cover and refrigerate for at least 5 min. or up to 24 hrs. 3.Uncover and bake 30-35 min. or untill the chicken cooked through.
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Adriana Adriana
[email protected]This dish was easy to make and the chicken was cooked perfectly. The sauce was a bit too sweet for my taste, but overall it was a good meal.
hafiz king
[email protected]This was my first time making honey mustard curry chicken and it turned out great! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Hunter Yeager
[email protected]I've made this dish several times and it's always a hit! The chicken is always tender and juicy and the sauce is amazing. I love the combination of sweet, tangy, and savory flavors. I highly recommend this recipe.
Ullu Uni
[email protected]This recipe was easy to follow and the chicken turned out great! The sauce was a bit too spicy for my taste, but overall it was a good meal.
Marisol Farfan
[email protected]I'm not sure what went wrong, but this recipe did not turn out well for me. The chicken was dry and the sauce was too salty. I would not recommend this recipe.
Bright Machirika
[email protected]This recipe was a disaster! The chicken was tough and the sauce was bland. I would not recommend this recipe to anyone.
Nabyata Abasa
[email protected]I followed the recipe exactly and the chicken was dry and overcooked. The sauce was also too thick and gloppy. I would not recommend this recipe.
M Laiqat
[email protected]This dish was easy to make and the chicken was cooked perfectly. The sauce was a bit too sweet for my taste, but overall it was a good meal.
Justine
[email protected]This was my first time making honey mustard curry chicken and it turned out great! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Malik sameer Tanveer Hussain
[email protected]I've made this recipe several times and it's always a hit! The chicken is always tender and juicy and the sauce is amazing. I love the combination of sweet, tangy, and savory flavors. I highly recommend this recipe.
Halee Studebaker
[email protected]I made this dish for my family last night and they loved it! The chicken was tender and juicy, and the sauce was flavorful and not too spicy. I served it over rice and it was a delicious meal.
Prasad Prasad
[email protected]This was my first time making honey mustard curry chicken and it turned out great! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
christopher sapp
[email protected]I've made this dish several times and it's always a crowd-pleaser. The chicken is always tender and juicy and the sauce is amazing. I love the combination of sweet, tangy, and savory flavors. I highly recommend this recipe.
Frank Pro
[email protected]This recipe was easy to follow and the chicken turned out great! I used boneless, skinless chicken breasts and they were cooked through in about 20 minutes. The sauce was flavorful and not too spicy. I served it over rice and it was a delicious meal.
Travis Mr.X
[email protected]I made this dish last night and it was a hit! The chicken was cooked perfectly and the sauce was delicious. My husband and kids both loved it. I will definitely be making this again.
Jani Lule
[email protected]This honey mustard curry chicken is a flavorful and easy dish that my family loved! The chicken was tender and juicy, and the sauce was the perfect balance of sweet, tangy, and savory. I will definitely be making this again.