HONEY MUSTARD ASPARAGUS
Make and share this Honey Mustard Asparagus recipe from Food.com.
Provided by VKuuipo Bridges
Categories Vegetable
Time 10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Prepare asparagus spears according to label directions;drain.
- Shake remaining ingredients in tightly covered container.
- Drizzle over asparagus.
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Abdullah Wahid
[email protected]I'm not sure about this recipe. I'm not a big fan of honey mustard.
Kashif Mirza
[email protected]This recipe looks amazing. I'm going to make it for my next dinner party.
Jelly Belly
[email protected]Can't wait to try this recipe. I love honey mustard.
Nahid Rahman
[email protected]I'm going to try this recipe tonight. It looks delicious!
Maylee Button
[email protected]This recipe is a great way to use up leftover honey mustard.
Harold Morrison
[email protected]I would definitely recommend this recipe to anyone who loves asparagus.
Nafi Bb
[email protected]This recipe is a keeper! It's easy to make and the results are delicious.
SHIHAV MAZUMDER
[email protected]I've made this recipe several times and it's always a hit. It's a great side dish for any meal.
Cathie Parker
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids loved the honey mustard sauce and they ate all of their asparagus.
Jigree SRKian
[email protected]I'm not a big fan of asparagus, but this recipe changed my mind. The honey mustard sauce is so flavorful that it makes the asparagus taste amazing.
Abdelkarim Haj
[email protected]This recipe is easy to follow and the results are amazing. The asparagus is cooked to perfection and the honey mustard sauce is delicious.
Tanzina Akter
[email protected]The honey mustard sauce is a bit too sweet for my taste. I would recommend using less honey or adding some Dijon mustard to balance it out.
Mohammed Raad
[email protected]This recipe is a great way to use up leftover asparagus. I added some chopped bacon and it was delicious.
Michael Hayes
[email protected]I tried this recipe and it was a hit! The asparagus turned out perfectly tender and flavorful. The honey mustard sauce was the perfect complement.