Steps:
- Preheat grill pan or griddle over medium high heat.Pour 2 tablespoons vegetable oil into a small saucepan over moderate heat. Add red onions and saute 3 to 5 minutes. Add vinegar and reduce by half, 1 to 2 minutes. Add brown sugar and cook 1 minute to incorporate. Whisk in broth and honey mustard, allspice and curry. Bring sauce to a bubble and reduce heat to lowest setting.Coat chicken with a drizzle of oil and salt and pepper, to your taste. Place chicken on hot grill and cook 4 or 5 minutes, then turn. Baste chicken liberally with sauce and cook another 5 minutes. Turn once again and baste. Cook 2 or 3 minutes more to cook through and transfer chicken to a platter and serve.Source: foodnetwork.comRecipe formatted with the Cook'n Recipe Software from DVO Enterprises.
Nutrition Facts : Calories per serving 487
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Taniya Kaweesh
[email protected]I've made this chicken several times and it's always a hit. It's a great recipe to have on hand for those busy weeknights.
William Kyei
[email protected]This chicken is so easy to make and it's always a crowd-pleaser. I love that I can throw it in the slow cooker and forget about it until it's time to eat.
miya howze
[email protected]I'm not a big fan of honey mustard, but this recipe changed my mind. The chicken is so flavorful and juicy.
YEASIN DF
[email protected]I made this chicken for a potluck and it was a huge success. Everyone raved about the flavor.
Halimatu Massaquoi
[email protected]This chicken is perfect for a summer cookout. It's easy to make and it's always a crowd-pleaser.
rowan raper
[email protected]I love the combination of honey mustard and red onion in this recipe. It's a unique and delicious flavor that I've never had before.
Stephanne San Nicolas
[email protected]I've made this chicken several times and it's always a hit. It's a great recipe to have on hand for those busy weeknights.
Nganya Ada
[email protected]This chicken is so easy to make and it's always a crowd-pleaser. I love that I can throw it in the slow cooker and forget about it until it's time to eat.
joker crabb
[email protected]I'm not a big fan of honey mustard, but this recipe changed my mind. The chicken is so flavorful and juicy.
Rupok Sagor
[email protected]I made this chicken for a potluck and it was a huge success. Everyone raved about the flavor.
segfault
[email protected]This recipe was easy to follow and the chicken turned out perfectly. I served it with mashed potatoes and green beans, and it was a hit with my family.
Masiano Auguste
[email protected]I love the tangy and sweet flavor of this chicken. It's perfect for a summer cookout.
Jeshua Nieves
[email protected]This honey mustard and red onion barbecued chicken is a real winner! The flavors are amazing and the chicken is so moist and tender. I'll definitely be making this again.