HONEY LIME OAT MUFFINS
Simply luscious. This recipe is from a newspaper; on the back of the clipping is a partial television schedule that leads me to believe it is about 20-years-old...that and the dark tan color and crumbling edges. So it's either from central Illinois (Champaign-Urbana) or from Baton Rouge, Louisiana. Note that microplane graters have made this recipe a lot easier! The glaze supposedly is optional, but NOT in my opinion.
Provided by BarbryT
Categories Quick Breads
Time 35m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 375 degrees F.
- Line 12 cup muffin tin with paper cups.
- Combine oats, yogurt, honey, milk, butter and lime peel in large bowl; mix well and let sit for 10 minutes.
- Combine dry ingredients, mixing well (or sifting to mix well).
- Stir egg whites into the oats mixture until well blended.
- Add flour mixture to oats; mix just until dry ingredients are moistened.
- Fill muffin cups almost full.
- Bake in preheated oven 20 to 24 minutes or until light golden-brown.
- Let muffins sit a few minutes then remove from pan and cool slightly.
- For glaze, combine powdered sugar, lime juice and lime peel in a small bowl.
- Dip muffin tops in glaze and let cool completely.
Nutrition Facts : Calories 199.4, Fat 4.3, SaturatedFat 2.5, Cholesterol 11, Sodium 160.8, Carbohydrate 37.2, Fiber 1.1, Sugar 20.1, Protein 4.1
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Chris Hammond
[email protected]I'm not a big fan of muffins, but these honey lime oat muffins are really good. They're moist and flavorful, and the honey and lime flavors are perfectly balanced.
Ikbal Jan
[email protected]These muffins are perfect for a quick breakfast or snack. They're easy to make and they taste great.
Numan Chaudhary
[email protected]I love the combination of honey and lime in these muffins. It's a unique and refreshing flavor.
Hajiya Hauwa
[email protected]These muffins are a great way to start the day. They're filling and satisfying, and they give me a boost of energy.
MD MARUF HOSSEIN JOY
[email protected]I'm always looking for new and healthy muffin recipes, and these honey lime oat muffins definitely fit the bill. They're light and fluffy, with just the right amount of sweetness.
Tahamina Akter
[email protected]These muffins are so delicious and healthy. I love that they're made with whole wheat flour and honey.
Rick Rivas
[email protected]I made these muffins for my family and they were a hit! Everyone loved the sweet and tangy flavor.
Hr Hasan
[email protected]These muffins are a great way to use up leftover oats. I also added some chopped walnuts and dried cranberries for extra flavor.
Salih Bagan
[email protected]I'm not a huge fan of lime, but I really enjoyed these muffins. The honey and lime flavors were very subtle and the muffins were really moist.
Malik Azeem Awan
[email protected]These muffins are so easy to make and they always turn out perfect. I love that I can use ingredients that I already have on hand.
Brandon Rader
[email protected]I tried these muffins this morning and they were delicious! The honey and lime flavors were perfectly balanced and the muffins were so moist and fluffy.
Omphile Letsoalo
[email protected]These honey lime oat muffins are the perfect grab-and-go breakfast or snack. They're moist, flavorful, and packed with nutritious ingredients like oats, honey, and lime.