BRUSCHETTA RECIPE BY TASTY
Here's what you need: tomatoes, garlic, fresh basil, olive oil, balsamic vinegar, salt, pepper, baguette
Provided by Pierce Abernathy
Categories Appetizers
Time 30m
Yield 4 servings
Number Of Ingredients 8
Steps:
- In a medium sized mixing bowl combine the tomatoes, garlic, basil, olive oil, balsamic, salt, and pepper, and stir until evenly incorporated.
- Serve on toasted baguette.
- Enjoy!
Nutrition Facts : Calories 239 calories, Carbohydrate 44 grams, Fat 3 grams, Fiber 3 grams, Protein 9 grams, Sugar 7 grams
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Katie Daniels
[email protected]I've made this recipe several times and it always comes out perfect. It's a great go-to recipe for any occasion.
Appiah Derrick
[email protected]This is a great recipe for beginners. It's easy to follow and you don't need any special ingredients or equipment.
Rachel Hudson (Wild Rose Esthetica Inc.)
[email protected]I love that this recipe is so versatile. You can add different toppings or change the type of bread to suit your own taste.
Therealfairy Pee
[email protected]This is a great recipe for a quick and easy lunch or dinner. It's also a great way to use up leftover bread.
Tuhin Raj
[email protected]I've made this recipe for several different parties and it's always a hit. Everyone loves it!
mohammed ye mami lij
[email protected]This is the perfect recipe for a summer party. It's light, refreshing, and easy to eat.
joanne robinson
[email protected]I'm so glad I found this recipe. It's a new favorite in my house.
Sanjay Pal
[email protected]This recipe is a great way to impress your friends and family. It's easy to make, but it looks and tastes like it came from a fancy restaurant.
T_L_bb M
[email protected]I love the combination of flavors in this bruschetta. The tomatoes, basil, and balsamic glaze are a perfect match.
Nirod Oman
[email protected]This bruschetta is so addictive! I could eat it every day.
Eyad Al Qudeimat
[email protected]I've made this recipe several times and it always comes out perfect. It's a great go-to recipe for any occasion.
Erika Dassa
[email protected]This is a great recipe for beginners. It's easy to follow and you don't need any special ingredients or equipment.
B2a Ali
[email protected]I love that this recipe can be customized to your own liking. You can add different toppings or change the type of bread.
Gerhard Pretorius
[email protected]This recipe is a great way to use up leftover bread. I always have a few slices of bread that need to be used up and this is a perfect way to do it.
Hassan Sardar
[email protected]I made this for a party and it was a huge hit. Everyone loved it!
Polash Mahmudul
[email protected]This is the best bruschetta recipe I've ever tried. It's so easy to make and it's always a crowd-pleaser.
Olanrewaju Morenikeji Yetunde
[email protected]I'm not a huge fan of tomatoes, but I really enjoyed this bruschetta. The balsamic glaze adds a nice touch of sweetness.
Adan Arshad
[email protected]The tomatoes are so flavorful and juicy. I used fresh basil from my garden and it really made the dish.
Md parves Emon
[email protected]I love how simple this recipe is. It's perfect for a quick and easy appetizer or snack.
Muhamad Azam
[email protected]This bruschetta recipe is a keeper! The flavors are amazing and it's so easy to make. I've made it several times already and it's always a hit.