HONEY GINGER TERIYAKI SALMON
Make and share this Honey Ginger Teriyaki Salmon recipe from Food.com.
Provided by Sharon123
Categories Japanese
Time 45m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- In a small saucepan simmer the sauce ingredients, stirring until honey is dissolved, and sauce is reduced to about 1/2 cup.
- Cool to room temperature in a metal bowl set in a large bowl of water with some ice in water.
- In a nonreactive baking dish large enough to just hold salmon steaks in 1 layer marinate salmon in sauce, turning to coat, about 15 minutes.
- Preheat broiler.
- Line a broiler pan and rack with foil.
- Arrange fish on rack in a single layer, not touching each other.
- Brush with melted butter, and sprinkle with salt and pepper.
- For a 1/2" steak, it should be 2" away from the heat.
- Cook 3 minutes, turn and cook 3 to 5 minutes on the other side.
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Fantasia Williams
[email protected]This recipe is a winner! The salmon was cooked perfectly and the sauce was flavorful and delicious. I served it with roasted vegetables and it was a hit with my family. I will definitely be making this again.
Hassan Pinku
[email protected]This recipe was a disappointment. The salmon was dry and the sauce was bland. I followed the recipe exactly, so I'm not sure what went wrong.
Tasnemul Hasan
[email protected]This recipe is a lifesaver! I'm always looking for quick and easy meals to make for my family, and this one fits the bill perfectly. The salmon is always cooked perfectly and the sauce is delicious. I serve it with rice and steamed vegetables and it'
Limon Media
[email protected]I made this recipe for a dinner party and it was a huge success. The salmon was cooked perfectly and the sauce was delicious. I served it with mashed potatoes and asparagus and it was a complete meal.
Sonke Sonke
[email protected]This recipe was easy to follow and the salmon turned out great. The sauce was a bit too sweet for my taste, but I will definitely be making this again with less honey.
Anton & Nikki vdSpuy
[email protected]I really enjoyed this recipe. The salmon was moist and flaky, and the sauce was tangy and sweet. I served it with rice and steamed broccoli and it was a delicious meal.
Tanisha Rubab
[email protected]This was a great recipe. The salmon was cooked perfectly and the sauce was flavorful and delicious. I served it with roasted vegetables and it was a hit with my family.
Chidiebere Calista
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The salmon was delicious and the sauce was perfect. I will definitely be making this again.
Pream pro6
[email protected]This recipe is a keeper! The salmon was cooked to perfection and the sauce was amazing. I served it with rice and steamed vegetables and it was a complete meal. I will definitely be making this again.
Suranji Jayakody
[email protected]I've made this recipe several times now and it always turns out great. The salmon is always moist and flavorful, and the sauce is delicious. I also love that it's a relatively quick and easy meal to make.
Muaaz Ahmed
[email protected]This honey ginger teriyaki salmon was a hit with my family! The sauce was flavorful and the salmon was cooked perfectly. I will definitely be making this again.