Both sweet and tart served over mixed baby lettuce you'll feel like you're eating at a fancy restaurant. I also like this with fresh sourdough bread. From Firehouse Food: Cooking with San Francisco's Firefighters. Serve this in a salad of greens, dried fruit, and nuts or your favorite salad ingredients. This dressing is emulsified in the blender and can be kept for a week in an airtight container in the refrigerator.
Provided by cookiedog
Categories Salad Dressings
Time 10m
Yield 1 3/4 cups
Number Of Ingredients 6
Steps:
- Put the vinegar, honey, garlic, and dill in the container of a blender or food processor and process until smooth.
- With the machine running, add the olive oil in a thin, steady stream until it is completely emulsified.
- Season to taste with salt and pepper.
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CR1VEN
[email protected]I love the fresh, herby flavor of this vinaigrette. It's perfect for a summer salad.
Yaretzi Gonzalez
[email protected]This vinaigrette is so easy to make and it's so versatile. I've used it on salads, grilled vegetables, and even as a dipping sauce for chicken nuggets.
Alexander Mugisha
[email protected]I've made this vinaigrette a few times now and it's always a hit. My friends and family love it.
ULuthando Truth
[email protected]This vinaigrette is a great way to add some flavor to a boring salad. I also like to use it as a marinade for chicken or fish.
Sweet JananJA
[email protected]I love the sweet and tangy flavor of this vinaigrette. It's perfect for a summer picnic.
Briana Es
[email protected]This vinaigrette is a great way to use up fresh herbs. I always have a bunch of dill in my garden, so this is a perfect recipe for me.
Marites Bangalisan
[email protected]I love the fresh, herby flavor of this vinaigrette. It's perfect for a summer salad.
Alom Howlader
[email protected]This vinaigrette is so easy to make and it's so versatile. I've used it on salads, grilled vegetables, and even as a dipping sauce for chicken nuggets.
SSABUA SSABUA
[email protected]I've made this vinaigrette a few times now and it's always a hit. My friends and family love it.
Ermal Bashaj
[email protected]This vinaigrette is a great way to add some flavor to a boring salad. I also like to use it as a marinade for chicken or fish.
Richard Murat
[email protected]I love the sweet and tangy flavor of this vinaigrette. It's perfect for a summer picnic.
Harish Photo Studio
[email protected]This vinaigrette is a great way to use up fresh herbs. I always have a bunch of dill in my garden, so this is a perfect recipe for me.
Creative Orange
[email protected]I was a bit skeptical about this vinaigrette at first, but I'm so glad I tried it. It's now my go-to dressing for salads.
Clement imoni
[email protected]This vinaigrette is so easy to make and it tastes amazing. I've used it on salads, grilled vegetables, and even as a dipping sauce for chicken nuggets.
Liezl Arriola
[email protected]I love the fresh, herby flavor of this vinaigrette. It's perfect for a summer salad.
Abu Hanif Noman
[email protected]This vinaigrette is a great way to add some flavor to a simple salad. I also like to use it as a marinade for chicken or fish.
Aamir Raza
[email protected]I've tried a lot of vinaigrettes, but this one is by far my favorite. The honey and dill pair perfectly together and it's so easy to make.
Leslie Hernandez
[email protected]This honey dill vinaigrette was a hit at my last barbecue! I used it on a grilled chicken salad and it was the perfect balance of sweet and tangy. I'll definitely be making this again.