These little sliders deliver big Buffalo chicken flavor without the messiness of wings. The spicy-sweet meatballs are a hit on game day with kids and adults alike. -Julie Peterson, Crofton, Maryland
Provided by Taste of Home
Categories Lunch
Time 2h10m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a 3- or 4-qt. slow cooker, mix the first 6 ingredients until smooth. Stir in meatballs until coated. Cook, covered, on low 2-3 hours, until meatballs are heated through., If desired, stir in additional hot sauce. Serve meatballs on lettuce-lined buns; top with cheese and, if desired, dressing.
Nutrition Facts : Calories 524 calories, Fat 21g fat (6g saturated fat), Cholesterol 110mg cholesterol, Sodium 1364mg sodium, Carbohydrate 61g carbohydrate (29g sugars, Fiber 1g fiber), Protein 28g protein.
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Gourley Shae
[email protected]These meatballs are a great way to get kids to eat their vegetables.
Hana Cicmil
[email protected]I'm not a big fan of meatballs, but I really enjoyed these.
Mofiz Rana
[email protected]These meatballs are freezer-friendly, so I can make a big batch and freeze them for later.
Philani Ngwenya
[email protected]I served these meatballs with blue cheese dressing and celery sticks.
Fezeka Amanda
[email protected]These meatballs are a little messy to eat, but they're worth it!
Sara Jackson
[email protected]I used a store-bought honey buffalo sauce and it worked just fine.
Jess Galvin
[email protected]These meatballs are a great way to use up leftover mashed potatoes.
waqas crazy
[email protected]I added some chopped celery and carrots to the meatballs for extra flavor.
Diuwar Hossain
[email protected]I substituted ground turkey for the ground beef and they were still delicious.
Nicole Kane
[email protected]These sliders are perfect for a game day party.
Tristan Ashby
[email protected]I love that these meatballs can be made ahead of time.
Shahzebkhan 2003
[email protected]These meatballs are so easy to make and they taste like they came from a restaurant.
Aliakbar Ali
[email protected]The honey buffalo sauce is amazing! I could eat it on anything.
Steven palmer
[email protected]I'm not usually a fan of buffalo sauce, but I really enjoyed these meatballs.
Joshy Doggy
[email protected]I made these sliders for a party and they were a huge hit! Everyone loved them.
Tsholofelo bikane
[email protected]These honey buffalo meatballs are finger-licking good! The sauce is the perfect balance of sweet and spicy, and the meatballs are moist and flavorful.