HONEY BEE COOKIES
From the Alpha-Bakery childrens cookbook put out by Gold Medal Flour when I was a kid. I used to love cooking up all these recipes with my mom!
Provided by coconutcream
Categories Drop Cookies
Time 24m
Yield 36 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 375°F.
- Beat margarine, brown sugar, honey, and egg in a medium bowl on medium speed, scraping bowl constantly, until smooth. Stir in remaining ingredients.
- Drop dough by teaspoonsful onto an ungreased cookie sheet.
- Bake until set and light brown around edges (surface of cookies will appear shiny), 7-9 minutes.
- Let stand 3-5 minutes before removing from cookie sheet.
- Variations:.
- Honey-Bran Cookies: Stir 1 cup of shredded bran cereal into batter.
- Honey-Cinnamon Cookies: Mix 2 tablespoons sugar and 1/2 teaspoons ground cinnamon; sprinkle on cookies immediately after removing from oven.
- Honey-Coconut Cookies: Stir 1 cup of shredded coconut into batter.
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jordan lindewalvlogs
[email protected]These cookies are a delicious and unique twist on the classic sugar cookie.
LynxliteX
[email protected]I've never made honey bee cookies before, but these were so easy to follow and turned out great!
Sardar Shahzaib
[email protected]These cookies are a great way to get kids involved in the kitchen. They're easy to make and kids love helping to decorate them.
Asghar Shams
[email protected]I love the way these cookies look. They're so festive and they're perfect for any holiday party.
Shadi Nassar
[email protected]These cookies are the perfect gift for any occasion. They're always appreciated and they're sure to put a smile on anyone's face.
Adejumo Joshua
[email protected]I made these cookies for a party and they were a huge hit. Everyone was asking for the recipe.
Leo Ayon
[email protected]These cookies are a bit time-consuming to make, but they're worth it. The end result is a delicious and unique cookie that everyone will love.
Boota 5911
[email protected]I've made these cookies several times and I've never been disappointed. They're always delicious.
Vincent Audelo
[email protected]These cookies are perfect for packing in lunches or taking on road trips. They're also great for freezing.
Kagombe Bruno
[email protected]I love that these cookies are made with whole wheat flour. It makes them a bit healthier than traditional cookies.
MC Teekay
[email protected]These cookies are a great way to use up leftover honey. I always have a jar of honey in my pantry and I'm always looking for new ways to use it.
Arsalankhan Arsalankhan
[email protected]I was a bit hesitant to try these cookies because I'm not a big fan of honey. But I'm so glad I did! The honey flavor is subtle and it pairs perfectly with the spices.
ahmed raj
[email protected]These cookies are the perfect sweet treat for any occasion. I've made them for birthdays, holidays, and just because. They're always a crowd-pleaser.
zozo zahra
[email protected]My kids love these cookies. They're always asking me to make them. I usually double the recipe so I can have some extra to freeze.
Señor Rangel
[email protected]I made these cookies for a bake sale and they were a huge success. Everyone loved them and I sold out in no time.
Love of My life
[email protected]These cookies are so easy to make and they always turn out perfect. I love that I can use different types of honey to change up the flavor.
cleofin y bony los presentes
[email protected]I've tried many honey bee cookies recipes, but this one is by far the best. The cookies are crispy on the outside and chewy on the inside, and the honey flavor is just perfect.
Ben Colson
[email protected]These cookies were a hit with my family! They have the perfect balance of sweetness and spice. I'll definitely be making them again.