HOMINY PORK SOUP
Tender pork and hominy make this chili-like soup from Raquel Walkup different from the usual offerings. "For a satisfying supper, I serve it with sliced green, shredded cheese, lime wedges and warm flour tortillas," relates the San Pedro, California cook.
Provided by Taste of Home
Categories Lunch
Time 6h15m
Yield 7 servings.
Number Of Ingredients 10
Steps:
- In a 3-qt. slow cooker, combine the pork, chili, hominy, tomato sauce, onion and seasonings., Cover and cook on low for 6 to 8 hours or until meat is tender. Discard bay leaf. Serve with tortillas and toppings if desired.
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Ali Akash
[email protected]This soup is a great way to use up leftover pork. I usually make a big batch of pulled pork on the weekend and then use the leftovers to make this soup during the week. It's a quick and easy meal that's also very flavorful.
Ray H.
[email protected]This soup is delicious! I love the combination of pork and hominy. The soup is also very easy to make, which is a bonus.
Hadi bhatti
[email protected]This soup is a great way to warm up on a cold day. The pork and hominy are hearty and filling, and the vegetables add a nice touch of sweetness. I would definitely recommend this soup to anyone looking for a comforting and flavorful meal.
Salonika Gaweses
[email protected]I love the simplicity of this soup. It's made with a few simple ingredients, but it's packed with flavor. I especially love the way the hominy adds a slightly chewy texture to the soup.
Bikau Ram
[email protected]This soup is a staple in my household. It's easy to make and always a hit with my family. I like to add a little bit of cornbread to the soup to give it a little bit of extra heartiness.
rahma bChn
[email protected]This was my first time making hominy pork soup and it turned out great! I followed the recipe exactly and it was delicious. The pork was tender and the hominy was cooked perfectly. I will definitely be making this again.
Kiani Bailey
[email protected]I love this soup! It's so hearty and flavorful. I especially love the combination of pork and hominy. This is a great soup for a cold winter day.
alexzia riet
[email protected]This soup is a great way to use up leftover pork. I usually make a big batch of pork roast on the weekend and then use the leftovers to make this soup during the week. It's a quick and easy meal that's also very flavorful.
Emma Moseley
[email protected]I've made this soup several times and it's always a winner. The pork and hominy are cooked perfectly and the broth is flavorful. I like to add a little bit of chili powder to give it a bit of a kick. This is a great soup for a cold winter day.
Asha Akiki
[email protected]I made this soup for a potluck and it was a hit! Everyone loved it. The soup is easy to make and the ingredients are affordable. I will definitely be making this again.
roshni A
[email protected]This soup is a great way to warm up on a cold day. The pork and hominy are hearty and filling, and the vegetables add a nice touch of sweetness. I would definitely recommend this soup to anyone looking for a comforting and flavorful meal.
Saeed Umar
[email protected]Delicious! I made this soup for my family and they loved it. The pork and hominy were cooked perfectly and the broth was flavorful. I will definitely be making this again.
Fatima thoola
[email protected]I wasn't sure what to expect from this soup, but I was pleasantly surprised. It's hearty and flavorful. The pork is tender and the vegetables are cooked perfectly. I will definitely be making this again!
Ayana Nkrumah
[email protected]This soup is amazing! Great depth of flavor from the pork and hominy. The vegetables add a nice freshness. I will definitely be making this again.