HOMINY PIE - CASSEROLE
This is a recipe from The Grange Cookbook I got in the 70's. When our daughter was a toddler, she tried to flush it down the toilet! When she went out on her own, I gave her the cookbook along with my very first one my dad gave me. It is very versatile. I'm listing the original recipe, but through the years I have added different things to it, such as left over squash casserole, Velveeta instead of cheddar, soy sauce, or beef bouillon to make a soup rather than a casserole. I serve it with tortilla chips.
Provided by Toni in Colorado
Categories Meat
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Brown the ground beef. Add flour, tomatoes and seasonings. Add the hominy and onion and place in a casserole dish sprayed with vegetable cooking spray. Sprinkle with cheese. Bake for about 30 minutes at 350 degrees.
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Asmat ullah Sial
[email protected]I'm not sure how this recipe got so many good reviews. I thought it was bland and boring.
Mialee
[email protected]I've made this recipe several times, and it's always a crowd-pleaser.
Hridiy ND
[email protected]This is the best hominy pie casserole recipe I've ever tried.
Rohit Saha
[email protected]I made this casserole for a potluck, and it was a hit!
Adnan Hameed
[email protected]I'm allergic to corn, so I used quinoa instead of hominy. It was still very good.
Julian Colon
[email protected]This recipe is a great way to use up leftover hominy.
Md morning
[email protected]I used leftover turkey instead of chicken, and it worked great.
Abul Kasim
[email protected]I substituted vegetable broth for the chicken broth, and it was still delicious.
Sabit Bapary
[email protected]This is my new favorite comfort food. It's perfect for a cold winter night.
Raechel Taylor
[email protected]I was pleasantly surprised by how much I enjoyed this dish. I'm not usually a fan of casseroles, but this one was different. It was light and flavorful.
kelvin Freeman
[email protected]I followed the recipe exactly, and the casserole turned out perfectly. My husband raved about it.
sahba saidi
[email protected]This recipe is a keeper! I'll be making it again and again.
Dennis Baker
[email protected]Easy to make and oh-so-delicious. I added a dash of chili powder to give it a little kick.
Umair Raza
[email protected]5 stars for this hearty and flavorful casserole. I had everything on hand to make it, including a can of hominy my grandmother sent me from New Mexico.
Suraya Akash
[email protected]My family and I loved this hominy pie casserole, which I served alongside a mixed green salad. My kids, who are usually picky eaters, went back for seconds. Thanks for sharing this recipe!