HOMEMADE TOFU
This great recipe should be used in the En Japanese Brasserie recipes for Cold Tofu and Warm Tofu.
Provided by Martha Stewart
Categories Food & Cooking Lunch Recipes
Number Of Ingredients 2
Steps:
- Place soy milk into a medium saucepan and cook over medium heat until milk reaches 135 degrees on an instant-read thermometer.
- Remove soy milk from heat and pour into a 7-by-7-by-7-inch container. Add nigari and stir to combine. Cover with plastic wrap and let stand for 15 minutes before using.
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Odwa Mclean
odwa.mclean@yahoo.comI love this recipe! The tofu is so easy to make and it tastes amazing. I've used it in a variety of dishes and it's always a hit. Thanks for sharing this recipe!
God's Time Ime
i_g74@yahoo.comThis tofu recipe is a game-changer! I've always been intimidated by making tofu at home, but this recipe made it so easy and fun. The tofu turned out perfectly firm and flavorful, and it was so delicious in my stir-fry. I'll definitely be making this
Amen Neway
newaya53@hotmail.frThis tofu recipe is amazing! The tofu is so firm and flavorful, and it's so easy to make. I've already made it several times and it's always a hit. Thanks for sharing this recipe!
As Shahi Thakuree
a_thakuree71@aol.comI love this tofu recipe! It's so easy to make and the tofu is always perfect. I've used it in a variety of dishes and it's always a hit. Thanks for sharing this recipe!
Hacker Vai
v_h33@gmail.comThis is the best tofu recipe I've ever tried! The tofu is so smooth and creamy, and it has a great flavor. I've used it in a variety of dishes and it's always a hit. Thanks for sharing this recipe!
BD Gaming Ibrahim YT
y-b@aol.comI'm so glad I found this recipe! I've been wanting to make tofu at home for a while now, but I was always too intimidated. This recipe is so easy to follow and the tofu turned out great. It's so firm and flavorful, and it's perfect for stir-fries, so
alpha_yt_12
alpha_yt_12@gmail.comThis tofu recipe is a lifesaver! I'm on a plant-based diet and I was struggling to find a good tofu recipe. This one is perfect! The tofu is firm and flavorful, and it's so easy to make. I've already made it several times and it's always a hit.
Natalie Roberts
n_r@yahoo.comI love this recipe! The tofu is so easy to make and it tastes amazing. I've used it in a variety of dishes and it's always a hit. Thanks for sharing this recipe!
Younas Awan
awany92@yahoo.comThis tofu recipe is a game-changer! I've always been intimidated by making tofu at home, but this recipe made it so easy and fun. The tofu turned out perfectly firm and flavorful, and it was so delicious in my stir-fry. I'll definitely be making this
Sanjila Qureshi
s@aol.comThis tofu recipe is amazing! The tofu is so firm and flavorful, and it's so easy to make. I've already made it several times and it's always a hit. Thanks for sharing this recipe!
amirshazad tarar
amirshazadt@hotmail.comI love this tofu recipe! It's so easy to make and the tofu is always perfect. I've used it in a variety of dishes and it's always a hit. Thanks for sharing this recipe!
Sabbir ahmed Seyam
seyam@hotmail.comThis is the best tofu recipe I've ever tried! The tofu is so smooth and creamy, and it has a great flavor. I've used it in a variety of dishes and it's always a hit. Thanks for sharing this recipe!
steven brumwell
s38@hotmail.comI'm so glad I found this recipe! I've been wanting to make tofu at home for a while now, but I was always too intimidated. This recipe is so easy to follow and the tofu turned out great. It's so firm and flavorful, and it's perfect for stir-fries, so
Md Thuhin Shak
s@gmail.comThis tofu recipe is a lifesaver! I'm on a plant-based diet and I was struggling to find a good tofu recipe. This one is perfect! The tofu is firm and flavorful, and it's so easy to make. I've already made it several times and it's always a hit.
Hwa Y Boo
boo@hotmail.comI love this recipe! The tofu is so easy to make and it tastes amazing. I've used it in a variety of dishes and it's always a hit. Thanks for sharing this recipe!
Mohammad Fahad
mohammad-f14@gmail.comThis tofu recipe is a game-changer! I've always been intimidated by making tofu at home, but this recipe made it so easy and fun. The tofu turned out perfectly firm and flavorful, and it was so delicious in my stir-fry. I'll definitely be making this