Steps:
- Preheat your oven to 350 degrees F. Cut the tomatoes into large chunks. Distribute the tomatoes, onions, red pepper and garlic on a baking sheet. Roast in the oven for 20-30 minutes or until the tomatoes are soft and the onions are lightly caramelized. While the tomatoes are roasting, prepare your spiced vinegar. Puree the tomatoes, onions, red pepper and garlic very finely in a food processor and strain through a fine sieve into a heavy pot. Strain the spice vinegar mixture into the tomato puree (discard the whole spices), add the paprika and bring to a simmer. Cook, stirring frequently until the mixture has reduced by about half and mounds in a spoon. It will thicken as it cools. Season with additional salt if needed. Spoon the mixture into sterilized jars with sterilized lids and refrigerate. It will keep in your refrigerator for about a month. (Or you may preserve it by classic canning methods.) Spiced vinegar: 1 cup apple cider or your favorite vinegar 3/4 cup sugar 2 teaspoons salt 1 stick cinnamon, crushed 1 teaspoon mustard seeds 1 teaspoon celery seed 1 teaspoon whole allspice 1/2 teaspoon peppercorns Combine all of the ingredients in a saucepan and bring to a simmer. Cook for 1 minute, remove from the heat and let steep for 20-30 minutes.
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Kameren Steele
[email protected]This ketchup recipe is too complicated. I'm not going to bother.
Nadar Bhatti
[email protected]I'm allergic to tomatoes, so I can't try this ketchup. But it looks delicious!
Baby bobo
[email protected]I'm not a big fan of ketchup, but this recipe might change my mind.
Whisk Maida
[email protected]This ketchup recipe is so easy to follow. I can't wait to try it.
Imran Tahir
[email protected]I'm always looking for new ketchup recipes to try. This one looks like a winner!
Fahimullah Saify
[email protected]This ketchup recipe is a great way to use up leftover tomatoes.
Robin Fry (Millie)
[email protected]I love the idea of using roasted tomatoes in ketchup. I bet it adds a lot of flavor.
sahil shahid
[email protected]This ketchup sounds like the perfect addition to my next burger.
Nil Akas
[email protected]I'm definitely going to make this ketchup for my next cookout.
Maimuna Abdulganiyyu
[email protected]This recipe is a must-try for any ketchup lover!
Union Mobile
[email protected]I can't wait to try this ketchup. It looks amazing!
Mirr rameez
[email protected]This ketchup is a game-changer! It's so flavorful and versatile.
Cervantes Cervantes
[email protected]I'm so glad I found this recipe. This ketchup is so much better than anything I can buy in the store.
Who's watching
[email protected]This is a great recipe for homemade ketchup. It's easy to make and tastes delicious.
Aivani Makanika
[email protected]This ketchup is amazing! I love the roasted tomato flavor.
Cristal Brown
[email protected]This is the best ketchup I've ever had. It's so flavorful and has the perfect amount of sweetness.
gta5 gta5
[email protected]I used this ketchup on burgers, fries, and even eggs, and it was delicious every time.
rana naeem
[email protected]This ketchup is so easy to make, and it's so much better than anything you can buy in the store.
Queen Creations
[email protected]I love the roasted tomatoes in this ketchup. They add a smoky, caramelized flavor that is so delicious.
Ronda Evans
[email protected]This homemade roasted tomato ketchup is amazing! The flavor is so rich and complex, and it's the perfect balance of sweet and tangy. I will never buy store-bought ketchup again!