HOMEMADE POTATO NOODLES RECIPE - (4.3/5)
Provided by garciamoss
Number Of Ingredients 11
Steps:
- In medium bowl, beat together mashed potatoes, egg, cream of tartar, nutmeg and salt until smooth. Gradually add flour, blending well until dough is stiff, yet somewhat sticky. On floured board, using about 1 1/2 tablespoons dough, roll into finger-shaped noodles; set on tray in one layer. In large saucepan, bring salted water to boil. Pour in half the noodles and boil until they float to top. Reduce heat to medium, simmer 3 minutes. Drain, rinse and repeat with other half. Heat skillet over medium heat; add 2 tablespoons butter and 1/4 cup bread crumbs; stir to brown lightly. Season crumbs with dash salt, garlic powder and parsley. Add half the boiled noodles, tossing carefully to coat. Lower heat to warm, cover and cook 10 minutes. Repeat with other half.
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Val Vargas
[email protected]These potato noodles were a great way to use up leftover mashed potatoes. They were also a fun and unique side dish.
Mr_yasir_official3
[email protected]I'm not a huge fan of potatoes, but I really enjoyed these potato noodles. They were so light and fluffy.
Bellinzeema
[email protected]These potato noodles were a bit more work than I expected, but they were definitely worth it. They were so unique and delicious.
Awais BûtT
[email protected]I was really impressed with how easy these potato noodles were to make. They were also very delicious and flavorful.
Jontu Dash
[email protected]These potato noodles were a delicious and satisfying meal. I would definitely recommend them to anyone looking for a new and exciting way to enjoy potatoes.
Nyagoa Rambang
[email protected]I'm not sure what went wrong, but my potato noodles turned out really gummy. I think I might have overcooked them.
yemechew getnet
[email protected]These potato noodles were a great way to get my kids to eat more vegetables. They loved the fun shape and the tasty flavor.
Davis Wafula
[email protected]I loved the crispy texture of these potato noodles. They were so addictive!
3rd gamer
[email protected]These potato noodles were a bit too salty for my taste. I think I would use less salt next time.
Lunar Wizard24
[email protected]These potato noodles were a fun and unique side dish. I would definitely make them again.
Fasiha rajpot Fasiha rajpot
[email protected]I'm not a big fan of potatoes, but I actually really enjoyed these potato noodles. They were so flavorful and satisfying.
Henry Mushipi
[email protected]These potato noodles were a great way to use up leftover mashed potatoes. They were easy to make and they tasted delicious.
Ssempagala Khassim Allan
[email protected]I followed the recipe exactly but my potato noodles turned out too mushy. I'm not sure what I did wrong.
Lyly
[email protected]These potato noodles were a bit bland for my taste. I think I would add some more spices next time.
Nahome Yohannes
[email protected]I loved the texture of these potato noodles! They were so chewy and satisfying. The flavor was also very good, with a nice balance of potato and cheese.
Frank Ruiz
[email protected]These potato noodles were a fun and different way to enjoy potatoes. They were a bit time-consuming to make, but they were definitely worth the effort.
Emily Griffith
[email protected]I was skeptical about how these potato noodles would turn out, but I was pleasantly surprised! They were really easy to make and they tasted great. I will definitely be making these again.
Brian Torres
[email protected]These potato noodles were a bit more work than I expected, but they were totally worth it! They were so delicious and unique. I would definitely recommend trying this recipe.
Edara Samuel
[email protected]I followed the recipe exactly and the potato noodles turned out perfectly. They were so easy to make and they tasted amazing! I will definitely be making these again.
Hayu Keneni
[email protected]These potato noodles were a delightful surprise! They had a unique texture that was chewy and slightly crispy at the same time. The flavor was also very good, with a hint of potato and a subtle sweetness.